Name: Sweet Potato Cheesecake Recipe
Prep time: 20 min
Cook time: 45 min
Total time: 1 h 5 min
Yield: 4
Cuisine: American
Ingredients: 1 cup mashed sweet potatoes; 8 oz cream cheese, softened; 1/2 cup granulated sugar; 2 eggs; 1 tsp vanilla extract; 1/2 tsp cinnamon; 1/4 tsp nutmeg; 1/4 tsp salt; Graham cracker crust

Sweet Potato Cheesecake Recipe

Amabel Lowther Modified: July 16, 2024

Photos of Sweet Potato Cheesecake Recipe

How To Make Sweet Potato Cheesecake

Cheesecakes are always a heavenly treat! It’s soft, sweet, and easily melts in your mouth. Try our creative and tasty cheesecake recipes! You’ll surely want to a bite out of every cheesecake you end up making.

Preparation: 20 minutes

Cooking: 45 minutes

Total: 65 minutes

Serves:

Ingredients

1 cup mashed sweet potatoes
8 oz cream cheese, softened
1/2 cup granulated sugar
2 eggs
1 tsp vanilla extract
1/2 tsp cinnamon
1/4 tsp nutmeg
1/4 tsp salt
Graham cracker crust

Instructions

Preheat the oven to 350°F (175°C) and prepare the graham cracker crust in a 9-inch pie dish.
In a mixing bowl, combine the mashed sweet potatoes, cream cheese, sugar, eggs, vanilla extract, cinnamon, nutmeg, and salt.
Beat the mixture until smooth and well combined.
Pour the sweet potato mixture into the prepared crust and smooth the top with a spatula.
Bake for 45 minutes or until the cheesecake is set and the edges are slightly golden.
Remove from the oven and let it cool completely before serving.
Slice and serve the sweet potato cheesecake.

Nutrition

Calories : 320kcal
Total Fat : 18g
Saturated Fat : 10g
Cholesterol : 125mg
Sodium : 370mg
Total Carbohydrates : 32g
Dietary Fiber : 2g
Sugar : 22g
Protein : 7g

Want to share your experience making this sweet potato cheesecake or have any tips to perfect the recipe? Join the discussion in the Baking and Desserts forum section!