S'mores and cheesecakes are classics on their own, but when combined, they create a heavenly dessert that's hard to resist. This s'mores cheesecake recipe brings together the creamy texture of cheesecake with the gooey goodness of s'mores. The graham cracker crust holds the marshmallow-filled cream cheese mixture which is then topped with melted chocolate. Each bite is a taste of nostalgia and indulgence.
Most of the ingredients for this s'mores cheesecake recipe are pantry staples. However, you might not have graham crackers or mini marshmallows at home. Graham crackers are sweet, whole grain crackers that give the perfect crust for our cheesecake, and mini marshmallows add the classic s'mores touch. Make sure to add these to your shopping list if you don't already have them.
Ingredients for S'mores Cheesecake
Graham crackers: These will form your crust. They have a honey-like sweetness and crumble easily, which makes them perfect for the base of this dessert.
Butter: Helps bind the crust together and adds a rich flavor.
Cream cheese: It's the primary ingredient in the filling, giving the cheesecake its characteristic creaminess and tang.
Powdered sugar: Adds sweetness to the cream cheese filling without changing the texture.
Vanilla extract: Provides a subtle, yet vital, flavor to the cream cheese mixture.
Mini marshmallows: They give a gooey and sweet texture, reminiscent of classic s'mores.
Chocolate: Melts to form a decadent topping, bringing the s'more component to the cheesecake.
One reader, Del Pineda says:
This s'mores cheesecake recipe is a game-changer! The combination of creamy cheesecake, gooey marshmallows, and rich chocolate is simply divine. The flavors blend perfectly, and the graham cracker crust adds a delightful crunch. It's a showstopper dessert that's guaranteed to impress!
Techniques Required for S'mores Cheesecake Recipe
How to prepare graham cracker crust: Crush graham crackers into a sand-like powder, mix with melted butter, and press into a springform pan. Chill until firm.
How to broil marshmallows: Place mini marshmallows on a baking sheet and broil for 1 to 2 minutes until golden brown, watching closely to prevent burning.
How to melt chocolate over a double-boiler: Place a heatproof bowl over a pot of simmering water, ensuring the water doesn't touch the bottom of the bowl. Add the chocolate and stir until melted and smooth.
How To Make S’mores Cheesecake
Combine two classic desserts with our quick and easy S’mores Cheesecake Recipe! Taste both the soft cheesecake and addicting s’mores. No need to bake.
Serves:
Ingredients
- 10graham crackers
- ½cupbutter,melted
- 16ozcream cheese,softened
- ½cuppowdered sugar
- 2tspvanilla extract
- 3cupsmini marshmallows
- ¼cupchocolate
Instructions
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In a large plastic bag, crush the graham crackers to a sand-like powder and pour into a bowl.
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Add the butter and mix together until it forms a crumble. Pour the crumble into a springform pan and push down until firm. Chill until the marshmallow mixture is ready.
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For the filling, combine the softened cream cheese, powdered sugar, and vanilla in a bowl and, with a fork, mix together.
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Broil the marshmallows for 1 to 2 minutes, keeping a close eye on them, as you don’t want them to burn. Once done, add to the cream cheese mixture and stir until well-combined.
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Remove the graham cracker crust from the freezer and pour the marshmallow mixture onto the crust.
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Freeze for 2 hours.
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Melt the chocolate over a double-boiler and take out the cheesecake from the fridge. Then, pour the chocolate onto the marshmallows. The chocolate should harden within five minutes.
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If desired, garnish with graham cracker crumbs if you want.
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Slice and serve.
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Enjoy!
Nutrition
- Calories: 5345.87kcal
- Fat: 406.47g
- Saturated Fat: 237.19g
- Trans Fat: 7.52g
- Monounsaturated Fat: 107.69g
- Polyunsaturated Fat: 22.71g
- Carbohydrates: 420.74g
- Fiber: 15.12g
- Sugar: 289.86g
- Protein: 48.16g
- Cholesterol: 987.00mg
- Sodium: 2464.17mg
- Calcium: 668.18mg
- Potassium: 1571.02mg
- Iron: 12.87mg
- Vitamin A: 3212.83µg
Helpful Technique Tip for S'mores Cheesecake Recipe
When broiling the mini marshmallows, it's crucial to keep a close eye on them as they can easily burn. For a more even browning, try tossing them around halfway through the broiling process. This will give your s'mores cheesecake a beautifully toasted marshmallow top, enhancing the overall flavor and presentation.
Time-Saving Tips for Making S'mores Cheesecake
Plan ahead: Prepare all your ingredients and equipment before starting to make the cheesecake. This will help you work more efficiently and avoid any last-minute scrambling.
Use store-bought graham cracker crumbs: Save time by using pre-crushed graham cracker crumbs instead of crushing whole graham crackers.
Chill the crust while making the filling: While you prepare the marshmallow and cream cheese filling, let the graham cracker crust chill in the refrigerator to save time.
Use a kitchen torch: Instead of broiling the marshmallows, use a kitchen torch to quickly and evenly brown the marshmallows.
Freeze the cheesecake overnight: For even better results, freeze the cheesecake overnight to ensure it sets properly before adding the chocolate topping.
Substitute Ingredients For S’mores Cheesecake Recipe
graham crackers - Substitute with digestive biscuits: Digestive biscuits have a similar texture and flavor to graham crackers, making them a suitable substitute for the crust of the cheesecake.
butter - Substitute with margarine: Margarine can be used as a substitute for butter in the crust to achieve a similar binding and flavor.
cream cheese - Substitute with Greek yogurt: Greek yogurt can provide a tangy and creamy texture similar to cream cheese, while also reducing the overall fat content.
powdered sugar - Substitute with maple syrup: Maple syrup can be used as a natural sweetener and provides a unique flavor profile to the cheesecake filling.
vanilla extract - Substitute with almond extract: Almond extract can add a nutty and aromatic flavor to the cheesecake filling, complementing the other ingredients.
mini marshmallows - Substitute with marshmallow fluff: Marshmallow fluff can be used as a convenient alternative to mini marshmallows, providing a smooth and creamy texture to the cheesecake.
chocolate - Substitute with cocoa powder: Cocoa powder can be used to add a rich chocolate flavor to the cheesecake filling, and it can be easily incorporated into the recipe.
Presenting Your S'mores Cheesecake
Elevate the graham cracker crust: Create a perfectly even and firm graham cracker crust that provides a solid base for the cheesecake.
Artful marshmallow placement: Arrange the broiled marshmallows on top of the cheesecake in a visually appealing and artistic manner, ensuring each slice will have a beautiful presentation.
Chocolate drizzle technique: Master the art of drizzling the melted chocolate over the cheesecake, creating intricate patterns that add a touch of elegance to the dessert.
Garnish with precision: Sprinkle graham cracker crumbs with precision, ensuring each piece is strategically placed to enhance the overall visual appeal of the dish.
Portion with finesse: Use a sharp knife to slice the cheesecake into perfectly portioned servings, presenting each slice with finesse and attention to detail.
Plate with elegance: Choose the perfect plate or platter to showcase the s'mores cheesecake, ensuring that the presentation reflects the sophistication and artistry of the dish.
Essential Tools for Making S'mores Cheesecake
- Food processor: A food processor is a versatile kitchen appliance that can be used for various tasks such as chopping, slicing, shredding, and pureeing ingredients.
- Mixing bowl: A mixing bowl is essential for combining ingredients and mixing the cheesecake filling.
- Springform pan: A springform pan is a type of cake pan with removable sides, perfect for making cheesecakes as it allows for easy removal without damaging the cake.
- Fork: A fork is used for mixing and combining the cream cheese, powdered sugar, and vanilla for the cheesecake filling.
- Double-boiler: A double-boiler is used to melt the chocolate gently and evenly without burning it.
Storing and Freezing S'mores Cheesecake
- Once the cheesecake has been sliced, place any remaining pieces in an airtight container or wrap them tightly with plastic wrap. Store in the refrigerator for up to 5 days.
- For longer storage, you can freeze the cheesecake. Wrap the entire cheesecake or individual slices tightly with plastic wrap, then aluminum foil. Place in a freezer-safe container or freezer bag and store in the freezer for up to 2 months.
- To thaw, remove the cheesecake from the freezer and let it defrost in the refrigerator overnight. Do not thaw at room temperature, as this can cause the cheesecake to become soggy and lose its texture.
- If you plan to freeze the cheesecake, it's best to do so before adding the melted chocolate topping. Add the chocolate topping after thawing the cheesecake for the best results.
- When ready to serve, remove the cheesecake from the refrigerator about 30 minutes before serving to allow it to come to room temperature. This will enhance the flavors and make it easier to slice.
- If you have any leftover graham cracker crust or marshmallow filling, you can store them separately in airtight containers in the refrigerator for up to 3 days. Use them as toppings for ice cream or other desserts.
Interesting Fact About S'mores Cheesecake
The S'mores Cheesecake recipe is a delightful twist on the classic campfire treat. It combines the rich flavors of cream cheese, marshmallows, and chocolate with the crunchy graham cracker crust. This dessert is a perfect blend of sweet and creamy, making it a crowd-pleaser for any gathering.
Is Making S'mores Cheesecake at Home Cost-Effective?
This s'mores cheesecake recipe is relatively cost-effective for a household. The ingredients, such as graham crackers, cream cheese, and marshmallows, are commonly found and reasonably priced. The use of simple, everyday items makes it a budget-friendly option. The overall verdict for this recipe is 9/10, considering its delicious taste and the ease of preparation. The approximate cost for a household of 4 people is around $15, making it an affordable and delightful dessert option.
Is S'mores Cheesecake Healthy or Unhealthy?
This s'mores cheesecake recipe, while undeniably delicious, is not particularly healthy. Here's why:
- The main ingredients - graham crackers, butter, cream cheese, powdered sugar, and marshmallows - are all high in sugar, fat, and calories, with little nutritional value.
- The recipe lacks any fruits, vegetables, or whole grains, which could provide essential vitamins, minerals, and fiber.
- The high sugar content can lead to blood sugar spikes and crashes, which may contribute to mood swings and energy fluctuations.
- Consuming high amounts of saturated fat from the butter and cream cheese can increase the risk of heart disease and other health issues.
To make this recipe healthier, consider the following modifications:
- Replace some of the cream cheese with Greek yogurt, which is lower in fat and higher in protein
- Use whole wheat graham crackers or a nut-based crust to increase fiber and nutrient content
- Reduce the amount of sugar in the recipe by using less powdered sugar or substituting with a natural sweetener like honey or maple syrup
- Incorporate fresh fruit, such as strawberries or raspberries, into the cheesecake filling or as a topping to add vitamins, minerals, and fiber
- Use dark chocolate instead of milk chocolate for the topping, as it contains more antioxidants and less sugar
Editor's Opinion on This S'mores Cheesecake Recipe
The s'mores cheesecake recipe is a delightful twist on a classic campfire treat. The combination of creamy cheesecake, toasted marshmallows, and rich chocolate on a graham cracker crust creates a decadent and indulgent dessert. The broiled marshmallows add a delightful smoky flavor, while the chocolate drizzle provides a satisfying sweetness. The recipe's simplicity makes it accessible for home cooks, and the presentation is sure to impress. Overall, this recipe offers a delightful balance of flavors and textures, making it a perfect choice for any occasion.
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Why trust this S’mores Cheesecake Recipe:
This s'mores cheesecake recipe is a delightful fusion of classic flavors. The graham crackers provide a crunchy base, while the creamy cream cheese filling is perfectly sweetened with powdered sugar and vanilla extract. The broiled marshmallows add a toasty, gooey texture, and the drizzle of melted chocolate brings a rich, indulgent finish. Trust the combination of these familiar, beloved ingredients to create a decadent and irresistible dessert experience.
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