Photos of Cranberry & almond clusters Recipe
How To Make Cranberry & almond clusters
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Serves:
Ingredients
- 1 cup dried cranberries
- 1 cup almonds, roughly chopped
- 1/4 cup honey
- 1/4 cup coconut oil
- 1/2 tsp vanilla extract
- 1/4 tsp salt
Instructions
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Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.
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In a large bowl, combine the dried cranberries and chopped almonds.
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In a small saucepan, heat the honey, coconut oil, vanilla extract, and salt over low heat until melted and well combined.
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Pour the honey mixture over the cranberry and almond mixture and stir until everything is evenly coated.
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Drop spoonfuls of the mixture onto the prepared baking sheet, spacing them apart.
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Bake for 15-20 minutes, or until the clusters are golden brown.
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Allow the clusters to cool completely on the baking sheet before serving.
Nutrition
- Calories : 230kcal
- Total Fat : 16g
- Saturated Fat : 6g
- Cholesterol : 0mg
- Sodium : 75mg
- Total Carbohydrates : 24g
- Dietary Fiber : 3g
- Sugar : 18g
- Protein : 4g
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