Name: Chocolate Covered Cinnamon Bears Recipe
Prep time: 15 min
Total time: 15 min
Yield: 24
Cuisine: American
Ingredients: 24 cinnamon bears; 16 oz white chocolate candy coating

Chocolate Covered Cinnamon Bears Recipe

Cleopatra Mccrary Modified: May 24, 2024

Photos of Chocolate Covered Cinnamon Bears Recipe

How To Make Chocolate Covered Cinnamon Bears

Upgrade your sweet and spiced cinnamon bears by dipping them in your choice of melted white or milk chocolate. They’re fast to prep and even quicker to eat.

Preparation: 15 minutes

Cooking:

Total: 15 minutes

Serves:

Ingredients

24cinnamon bears
16ozwhite chocolate candy coating,or chocolate candy coating

Instructions

Line baking sheet with parchment paper and set aside.
In a sauce pan over Low heat melt the candy coating making sure to stir constantly. Remove from heat.
Grab cinnamon bear by the end and dip in the chocolate until it comes to the neck. Tap on side of pot to remove any excess chocolate.
Place the chocolate covered cinnamon bear on a piece of parchment paper and let set.
Allow them to cool and dry completely. Store in an airtight container for up to 2 weeks.

Nutrition

Calories: 99.41kcal
Fat: 4.03g
Saturated Fat: 2.48g
Trans Fat: 0.03g
Monounsaturated Fat: 0.99g
Polyunsaturated Fat: 0.18g
Carbohydrates: 15.55g
Fiber: 1.91g
Sugar: 12.09g
Protein: 0.92g
Cholesterol: 2.65mg
Sodium: 11.79mg
Calcium: 45.90mg
Potassium: 60.53mg
Iron: 0.43mg
Vitamin A: 10.97µg
Vitamin C: 0.19mg

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