Name: 3-Ingredient Lucky Charms Bark Recipe
Prep time: 15 min
Total time: 1 h
Yield: 2
Cuisine: American
Ingredients: 12 oz white chocolate; ¾ cup Lucky charms marshmallows; pastel rainbow sprinkles; 1 drop red food coloring

3-Ingredient Lucky Charms Bark Recipe

Demott Yu Modified: November 12, 2023

Photos of 3-Ingredient Lucky Charms Bark Recipe

How To Make 3-Ingredient Lucky Charms Bark

Liven up your snacks by munching on this lucky charms bark! It’s made with everyone’s favorite marshmallow cereal for a more colorful sweet treat.

Preparation: 15 minutes

Cooking:

Chill Time: 45 minutes

Total: 1 hour

Serves:

Ingredients

12ozwhite chocolate,coarsely chopped
¾cupLucky charms marshmallows
pastel rainbow sprinkles
1dropred food coloring,or pink, optional

Instructions

Line a large baking sheet with parchment paper or a silicone baking mat. Set aside.
Using a double boiler or a microwave, melt the white chocolate. If using the microwave, stop and stir the chocolate every 20 seconds to help avoid seizing. Set aside.
Pour the melted white chocolate on the lined baking sheet, then spread it out into a large rectangle.
If adding food coloring, make sure to reserve ¼ of the melted white chocolate for the pink swirls. Stir 1 drop of red or pink food coloring into reserved white chocolate. Drizzle on top of the white chocolate in lines, and use a toothpick to swirl.
Decorate the top of the bark with lucky charms marshmallows and sprinkles.
Allow the chocolate to set at room temperature in a cool dry environment for 45 minutes.
Once hardened, break or cut into pieces as large or as small as desired.
Serve, and enjoy!

Nutrition

Calories: 976.45kcal
Fat: 54.62g
Saturated Fat: 33.03g
Monounsaturated Fat: 15.49g
Polyunsaturated Fat: 1.73g
Carbohydrates: 116.01g
Fiber: 0.36g
Sugar: 111.15g
Protein: 10.32g
Cholesterol: 35.72mg
Sodium: 168.09mg
Calcium: 339.06mg
Potassium: 487.42mg
Iron: 0.45mg
Vitamin A: 15.31µg
Vitamin C: 0.85mg

Want to share your experience making this super simple 3-Ingredient Lucky Charms Bark Recipe? Head over to the Baking and Desserts forum and let us know how it turned out!