Name: Vegan Birthday Cake Recipe
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 4
Ingredients: 1 1/2 cups all-purpose flour; 1 cup granulated sugar; 1/4 cup cocoa powder; 1 tsp baking soda; 1/2 tsp salt; 1 cup almond milk; 1/3 cup vegetable oil; 1 tbsp apple cider vinegar; 1 tsp vanilla extract

Vegan Birthday Cake Recipe

Billie Tijerina Modified: November 12, 2023

Photos of Vegan Birthday Cake Recipe

How To Make Vegan Birthday Cake

Cakes are the quintessential dessert. They’re most popular as dessert for special celebrations like birthdays and weddings. Moreover, they’re also great for wrapping up meals with something nice and airy. Make your favorite cake with our amazing cake recipes! Go as rich and as decadent as you want with delectable chocolate cakes. Or, keep things simple with yummy cheesecakes. Our amazing cake recipes will win the hearts of any dessert connoisseur!

Preparation: 20 minutes

Cooking: 30 minutes

Total: 50 minutes

Serves:

Ingredients

1 1/2 cups all-purpose flour
1 cup granulated sugar
1/4 cup cocoa powder
1 tsp baking soda
1/2 tsp salt
1 cup almond milk
1/3 cup vegetable oil
1 tbsp apple cider vinegar
1 tsp vanilla extract

Instructions

Preheat the oven to 350°F (180°C). Grease and flour a round cake pan.
In a large mixing bowl, whisk together the flour, sugar, cocoa powder, baking soda, and salt.
In a separate bowl, mix together the almond milk, vegetable oil, apple cider vinegar, and vanilla extract.
Pour the wet ingredients into the dry ingredients and stir until well combined.
Pour the batter into the prepared cake pan and smooth the top.
Bake for 30 minutes or until a toothpick inserted into the center comes out clean.
Remove from the oven and let cool in the pan for 10 minutes. Then transfer to a wire rack to cool completely.
Once cooled, frost the cake with your favorite vegan frosting and decorate as desired.

Nutrition

Calories : 350kcal
Total Fat : 12g
Saturated Fat : 1g
Cholesterol : 0mg
Sodium : 400mg
Total Carbohydrates : 57g
Dietary Fiber : 2g
Sugar : 33g
Protein : 4g

Want to discuss this vegan birthday cake recipe further? Head over to the Baking and Desserts section of our forum and share your thoughts, tips, and experiences with fellow baking enthusiasts!