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Strawberry Cake Balls Recipe

Indulge in the sweet delight of these strawberry cake balls. A perfect blend of moist strawberry cake and luxurious cream cheese frosting, coated with a layer of luscious semi-sweet chocolate. The final touch of red sanding sugar adds that extra sparkle, making these treats as visually appealing as they are delicious.

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Most of the ingredients for this recipe are commonly available in any supermarket. However, you might need to pay extra attention to the strawberry cake mix and red sanding sugar. Strawberry cake mix often hides in the baking aisle alongside other cake mixes. As for the red sanding sugar, it might not be readily available in some stores, but can be found in the baking or cake decorating section. This special sugar gives a beautiful color and crunch to your dessert.

Ingredients for Strawberry Cake Balls

Strawberry cake mix: This is a pre-mixed blend of all the dry ingredients required to make a strawberry cake. It saves a lot of time and effort.

Cream cheese frosting: A creamy and tangy frosting used to bind the cake crumbs together.

Semi-sweet chocolate disks: These disks are ideal for melting and coating the cake balls, providing a rich chocolatey shell.

Red sanding sugar: Adds a decorative sparkle and slight crunch to the exterior of the cake balls.

One reader, Jobina White says:

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These strawberry cake balls are a game-changer! The combination of moist strawberry cake and creamy frosting is heavenly. The chocolate coating adds a delightful crunch, and the red sanding sugar gives them a beautiful finish. They're perfect for parties or just a sweet treat. I can't get enough of them!

Jobina White

Techniques Required for Making Strawberry Cake Balls

How to mix the cake crumbs with frosting: Break the strawberry cake apart into crumbs and mix with the cream cheese frosting until well combined. Refrigerate the mixture for at least 2 hours to firm up.

How to roll the cake mixture into balls: Scoop the chilled dough mix into 1 tablespoon-sized balls and quickly roll them into smooth, round shapes before refrigerating them again.

How to melt the chocolate disks: Place the semi-sweet chocolate disks in a microwave-safe bowl and heat in 30-second increments, stirring in between, until the chocolate is completely smooth.

How to dip the cake balls in chocolate: Using a fork, dip the cake balls into the melted chocolate, then tap off the excess chocolate and place them on a parchment paper-lined baking mat.

How to garnish with sanding sugar: After dipping the cake balls in chocolate, use the excess chocolate to pipe a zigzag pattern on the cake balls, then sprinkle with red sanding sugar for a decorative finish.

How To Make Strawberry Cake Balls

Grab a bite of these easy-to-make strawberry cake balls, packed with creamy strawberry cheesecake, and coated in semi-sweet chocolate, for a tasty snack!

Preparation: 20 minutes
Cooking: 5 minutes
Chill Time: 2 hours
Total: 2 hours 25 minutes

Serves:

Ingredients

  • 1boxstrawberry cake mix,prepared and baked
  • cupscream cheese frosting
  • 12ozsemi-sweet chocolate disks
  • red sanding sugar

Instructions

  1. Break the strawberry cake apart into crumbs, then mix with the cream cheese frosting. Refrigerate for at least 2 hours.

  2. Scoop the dough mix into 1 tablespoon-sized balls, then roll quickly before refrigerating a second time.

  3. Melt the chocolate disks in a microwave-safe bowl in 30-second increments until completely smooth.

  4. Dip the cake balls tined on a fork, then quickly tap off the excess chocolate and place on a parchment paper-lined baking mat.

  5. Use the excess chocolate to place in a zip lock bag. Snip a tiny edge off the bag, then pipe the chocolate in a zig zag pattern on the cake balls before garnishing with sanding sugar.

  6. Serve, and enjoy!

Nutrition

  • Calories: 218.07kcal
  • Fat: 7.98g
  • Saturated Fat: 3.42g
  • Monounsaturated Fat: 2.57g
  • Polyunsaturated Fat: 1.27g
  • Carbohydrates: 37.59g
  • Fiber: 1.08g
  • Sugar: 18.08g
  • Protein: 1.57g
  • Sodium: 158.36mg
  • Calcium: 37.32mg
  • Potassium: 68.85mg
  • Iron: 0.73mg
  • Vitamin A: 0.84µg

Crucial Technique Tip for Perfect Strawberry Cake Balls

When melting the chocolate disks, ensure to stir them after each 30-second increment in the microwave. This will help to distribute the heat evenly and prevent the chocolate from burning. Also, when dipping the cake balls into the melted chocolate, use a fork to allow the excess chocolate to drip off easily, ensuring a smooth and even coating.

Time-Saving Tips for Making Strawberry Cake Balls

Prep ahead: Make the cake mixture and refrigerate it the night before to save time on the day of making the cake balls.

Use a food processor: Use a food processor to quickly crumble the cake into fine crumbs, saving time and effort compared to doing it by hand.

Double the batch: Make a larger batch of cake balls and freeze the extras for future use, saving time on preparation in the future.

Use a melon baller: Use a melon baller to quickly and uniformly scoop out the cake mixture, ensuring consistent size and shape for the cake balls.

Chill the chocolate: After melting the chocolate, chill it for a few minutes to thicken slightly, making it easier to coat the cake balls evenly.

Substitute Ingredients For Strawberry Cake Balls Recipe

  • strawberry cake mix - Substitute with vanilla cake mix: Vanilla cake mix can be used as a base for the cake balls, and you can add strawberry flavoring or puree to the mix for the strawberry flavor.

  • cream cheese frosting - Substitute with whipped cream: Whipped cream can provide a lighter and less sweet alternative to the cream cheese frosting, adding a different texture and flavor to the cake balls.

  • semi-sweet chocolate disks - Substitute with white chocolate disks: White chocolate can be used for a different flavor profile, and it complements the strawberry flavor well.

  • red sanding sugar - Substitute with pink sanding sugar: Pink sanding sugar can provide a similar decorative touch while adding a different color to the cake balls.

Creative Ways to Present Strawberry Cake Balls

  1. Elevate the plating: When presenting the strawberry cake balls, focus on creating an elegant and visually appealing presentation. Use a clean, white plate to showcase the vibrant colors of the cake balls and the contrasting chocolate coating.

  2. Incorporate edible flowers: Add a touch of sophistication by garnishing the plate with delicate, edible flowers such as rose petals or pansies. This not only enhances the visual appeal but also adds a subtle floral note to the dessert.

  3. Utilize negative space: Embrace the concept of minimalism by strategically placing the cake balls on the plate, leaving ample negative space around them. This draws attention to the individual elements and creates a sense of balance and refinement.

  4. Create a chocolate drizzle design: Instead of simply coating the cake balls with chocolate, consider drizzling a fine, intricate chocolate design on the plate. This adds an artistic flair and demonstrates attention to detail.

  5. Incorporate gold leaf accents: For a luxurious touch, consider delicately placing edible gold leaf accents on the plate. The shimmering gold adds a touch of opulence and elevates the overall presentation.

  6. Use a mirrored plating technique: Experiment with a mirrored plating technique by incorporating a small, polished mirror as the base of the plate. This creates a stunning reflection and adds a captivating visual element to the presentation.

  7. Add a dusting of powdered sugar: Before serving, lightly dust the plate with a fine, even layer of powdered sugar. This imparts a subtle sweetness and adds a touch of elegance to the overall presentation.

Essential Tools for Making Cake Balls

  • Food processor: A food processor is a versatile kitchen appliance that can be used for a variety of tasks such as mixing, blending, and chopping ingredients.
  • Mixing bowl: A mixing bowl is essential for combining the cake mix and frosting to form the cake ball dough.
  • Microwave-safe bowl: This type of bowl is designed to withstand the heat generated by a microwave, making it safe for melting chocolate and other ingredients.
  • Fork: A fork is used for dipping the cake balls into the melted chocolate and tapping off the excess.
  • Parchment paper: Parchment paper is used to line the baking mat and prevent the cake balls from sticking.
  • Zip lock bag: A zip lock bag can be used for piping the chocolate in a zigzag pattern onto the cake balls.

Storing and Freezing Strawberry Cake Balls

Here are the detailed storing and freezing guidelines for the strawberry cake balls recipe:

  • Once the chocolate coating has fully hardened, transfer the cake balls to an airtight container or resealable plastic bag. Store them in the refrigerator for up to 1 week.
  • If you want to keep the cake balls for an extended period, you can freeze them for up to 3 months:
    • Place the cake balls on a baking sheet lined with parchment paper, ensuring they are not touching each other.
    • Put the baking sheet in the freezer for about 1 hour or until the cake balls are frozen solid.
    • Once frozen, transfer the cake balls to a freezer-safe container or resealable plastic bag, separating layers with parchment paper to prevent them from sticking together.
    • Label the container or bag with the date and contents for easy reference.
  • To thaw frozen cake balls, remove them from the freezer and place them in the refrigerator for 2-3 hours or until they have thawed completely. Avoid thawing them at room temperature, as condensation may form on the surface and affect the appearance of the chocolate coating.
  • For the best texture and flavor, allow the cake balls to sit at room temperature for 10-15 minutes before serving.

Interesting Fact About Strawberry Cake Balls

The strawberry cake balls recipe is a delightful treat that combines the sweetness of strawberries with the richness of chocolate. These delectable cake balls are perfect for parties, gatherings, or as a sweet indulgence. They are easy to make and can be customized with different toppings or decorations. Enjoy making and sharing these delightful strawberry cake balls with your loved ones!

Is Making Strawberry Cake Balls at Home Cost-Effective?

This strawberry cake balls recipe is quite cost-effective for a household. The ingredients are affordable and readily available. The use of a boxed cake mix and simple frosting keeps the cost down. The approximate cost for a household of 4 people would be around $10-$15. The recipe yields a delightful treat, making it a great value for the price. Overall, I would rate this recipe a solid 8. The combination of flavors and the ease of preparation make it a worthwhile and budget-friendly option for a sweet indulgence.

Are Strawberry Cake Balls Healthy or Unhealthy?

This strawberry cake balls recipe, while undeniably delicious, is not particularly healthy. The main ingredients - cake mix, cream cheese frosting, and semi-sweet chocolate - are all high in sugar and fat. The cake mix likely contains refined flour and added sugars, while the frosting and chocolate are rich in saturated fats. Consuming these ingredients in excess can contribute to obesity, diabetes, and heart disease.

To make this recipe healthier, consider the following suggestions:

  • Use a whole wheat or gluten-free cake mix to increase fiber content
  • Replace the cream cheese frosting with a Greek yogurt-based frosting to reduce fat and add protein
  • Opt for dark chocolate (at least 70% cocoa) instead of semi-sweet to lower sugar content and increase antioxidants
  • Reduce the amount of frosting and chocolate used to minimize calorie density
  • Incorporate fresh strawberries into the cake ball mixture for added nutrients and natural sweetness
  • Experiment with alternative sweeteners like stevia or monk fruit to decrease sugar intake
  • Serve smaller portions and pair with fresh fruit to encourage mindful eating and balance

Editor's Opinion on the Strawberry Cake Balls Recipe

This strawberry cake balls recipe is a delightful treat that combines the sweetness of strawberries with the richness of chocolate. The use of cream cheese frosting adds a creamy texture, while the red sanding sugar provides a pop of color and crunch. The instructions are clear and easy to follow, making this recipe accessible for both novice and experienced bakers. The final product is a visually appealing and delicious dessert that is sure to impress.

Enhance Your Strawberry Cake Balls Recipe with These Unique Side Dishes:

Mashed Potatoes: Creamy garlic mashed potatoes with a hint of parmesan cheese, topped with crispy bacon bits.
Grilled Asparagus: Tender asparagus spears grilled to perfection and drizzled with a balsamic glaze and sprinkled with toasted almond slices.
Fruit Salad: A refreshing mix of seasonal fruits, tossed in a honey-lime dressing and garnished with fresh mint leaves.

Similar Recipes to Try If You Love Strawberry Cake Balls

Creamy Tomato Basil Soup: This creamy tomato basil soup is a comforting and flavorful dish that is perfect for a cozy night in. It's easy to make and pairs well with a grilled cheese sandwich.
Garlic Parmesan Roasted Vegetables: These garlic parmesan roasted vegetables are a delicious and healthy side dish that is packed with flavor. The combination of garlic and parmesan adds a savory kick to the roasted veggies.
Mango Coconut Chia Pudding: This mango coconut chia pudding is a refreshing and tropical dessert that is perfect for a hot summer day. It's light, creamy, and bursting with sweet mango flavor.

Appetizers and Main Courses to Serve with Strawberry Cake Balls Recipe

Appetizers:
Stuffed Mushrooms: Create a savory and indulgent appetizer by stuffing mushrooms with a rich and flavorful filling. The combination of ingredients creates a delicious bite-sized treat that is sure to impress your guests.
Spinach and Artichoke Dip: Whip up a creamy and cheesy spinach and artichoke dip that is perfect for dipping with bread, crackers, or vegetables. This warm and comforting appetizer is a crowd-pleaser and will leave your guests coming back for more.
Main Courses:
Chicken Alfredo: Create a creamy and indulgent pasta dish featuring tender chicken and rich alfredo sauce. Pair it with your favorite pasta for a comforting and satisfying meal.
Beef Stir Fry: Whip up a flavorful and colorful stir fry with tender beef and a variety of fresh vegetables. Serve it over a bed of steamed rice for a delicious and nutritious dinner option.

Why trust this Strawberry Cake Balls Recipe:

This recipe guarantees a delightful treat, using strawberry cake mix to ensure a burst of fruity flavor. The combination of cream cheese frosting and cake crumbs creates a luscious texture, while the semi-sweet chocolate disks add a rich, indulgent touch. The final touch of red sanding sugar not only enhances the visual appeal but also adds a hint of sweetness. With these quality ingredients, you can trust that these cake balls will be a delectable and impressive addition to any occasion.

Want to share your experience making these delightful Strawberry Cake Balls or have any tips to perfect the recipe? Join the discussion in the Baking and Desserts forum section!
FAQ:
Can I use a different flavor of cake mix for this recipe?
Yes, you can definitely use a different flavor of cake mix if you prefer. Feel free to experiment with different flavors to create your own unique cake balls.
How long can I store the cake balls?
You can store the cake balls in an airtight container in the refrigerator for up to 5 days. If you want to store them for a longer period, you can freeze them for up to 2 months.
Can I use white chocolate instead of semi-sweet chocolate for coating the cake balls?
Absolutely! You can use white chocolate or any other type of chocolate for coating the cake balls. It's a great way to customize the flavor to your preference.
Can I skip the step of refrigerating the dough before rolling it into balls?
Refrigerating the dough is essential as it helps the mixture firm up, making it easier to roll into balls. It also enhances the flavor and texture, so I highly recommend not skipping this step.
Can I use homemade frosting instead of store-bought frosting?
Yes, you can use homemade frosting if you prefer. Just ensure that the consistency is suitable for mixing with the cake crumbs, and adjust the sweetness to your liking.

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