Name: Chocolate & Sesame Loaf Cake Recipe
Prep time: 15 min
Cook time: 50 min
Total time: 1 h 5 min
Yield: 4
Cuisine: Fusion
Ingredients: 1 cup all-purpose flour; 1/2 cup unsweetened cocoa powder; 1 tsp baking powder; 1/2 tsp baking soda; 1/4 tsp salt; 1/2 cup granulated sugar; 1/2 cup brown sugar; 1/2 cup unsalted butter, melted; 2 eggs; 1 tsp vanilla extract; 1/2 cup buttermilk; 2 tbsp sesame seeds

Chocolate & Sesame Loaf Cake Recipe

Helena Yoder Modified: November 12, 2023

Photos of Chocolate & Sesame Loaf Cake Recipe

How To Make Chocolate & Sesame Loaf Cake

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Preparation: 15 minutes

Cooking: 50 minutes

Total: 1 hour and 5 minutes

Serves:

Ingredients

1 cup all-purpose flour
1/2 cup unsweetened cocoa powder
1 tsp baking powder
1/2 tsp baking soda
1/4 tsp salt
1/2 cup granulated sugar
1/2 cup brown sugar
1/2 cup unsalted butter, melted
2 eggs
1 tsp vanilla extract
1/2 cup buttermilk
2 tbsp sesame seeds

Instructions

Preheat the oven to 350°F (175°C). Grease and flour a loaf pan.
In a medium bowl, whisk together the flour, cocoa powder, baking powder, baking soda, and salt.
In a large bowl, combine the granulated sugar, brown sugar, melted butter, eggs, and vanilla extract. Mix well.
Gradually add the flour mixture to the wet ingredients, alternating with buttermilk, beginning and ending with the flour mixture. Mix until just combined.
Fold in the sesame seeds.
Pour the batter into the prepared loaf pan and smooth the top.
Bake for 45-50 minutes, or until a toothpick inserted into the center comes out clean.
Remove from the oven and let it cool in the pan for 10 minutes. Then transfer to a wire rack to cool completely.

Nutrition

Calories : 320kcal
Total Fat : 16g
Saturated Fat : 9g
Cholesterol : 90mg
Sodium : 300mg
Total Carbohydrates : 41g
Dietary Fiber : 2g
Sugar : 25g
Protein : 5g

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