Name: Chocolate & Banana Cake Recipe
Prep time: 15 min
Cook time: 40 min
Total time: 55 min
Yield: 4
Cuisine: American
Ingredients: 2 ripe bananas, mashed; 1/2 cup of chocolate chips; 1/3 cup of unsweetened cocoa powder; 1 cup of all-purpose flour; 1/2 cup of sugar; 1/4 cup of vegetable oil; 1/4 cup of milk; 1 tsp of baking powder; 1/2 tsp of baking soda; 1/4 tsp of salt

Chocolate & Banana Cake Recipe

Marie-Jeanne Sorensen Modified: November 12, 2023

Photos of Chocolate & Banana Cake Recipe

How To Make Chocolate & Banana Cake

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Preparation: 15 minutes

Cooking: 40 minutes

Total: 55 minutes

Serves:

Ingredients

2 ripe bananas, mashed
1/2 cup of chocolate chips
1/3 cup of unsweetened cocoa powder
1 cup of all-purpose flour
1/2 cup of sugar
1/4 cup of vegetable oil
1/4 cup of milk
1 tsp of baking powder
1/2 tsp of baking soda
1/4 tsp of salt

Instructions

Preheat the oven to 350°F (175°C) and grease a 9-inch round cake pan.
In a large bowl, combine the mashed bananas, sugar, vegetable oil, and milk. Mix well.
Add the cocoa powder, flour, baking powder, baking soda, and salt to the banana mixture. Stir until just combined.
Gently fold in the chocolate chips.
Pour the batter into the prepared cake pan and smooth the top with a spatula.
Bake for 35-40 minutes, or until a toothpick inserted into the center comes out clean.
Remove from the oven and let it cool in the pan for 10 minutes before transferring to a wire rack to cool completely.