Name: Monster Brownies Recipe
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 16
Cuisine: American
Ingredients: ½ cup unsalted butter; 1 cup sugar; 2 large eggs; 2 tsp vanilla extract; ⅓ cup unsweetened cocoa powder; ½ cup flour; ¼ tsp salt; ¼ tsp baking powder; ½ cup M&M candies; ½ cup peanuts; ½ cup peanut butter chips; ½ cup semi-sweet chocolate chips

Get ready for a delightfully indulgent treat that will be the star of any occasion. This Monster Brownies recipe is a unique twist on a classic dessert, combining the rich, chocolatey goodness of traditional brownies with the crunch and sweetness of m&m candies, peanuts, and peanut butter chips. It's a fun, easy-to-make recipe that both kids and adults will love.

Photos of Monster Brownies Recipe

While most of the ingredients for this recipe are pantry staples like butter, eggs, and cocoa powder, you might need to pick up a couple of items. The m&m candies and peanut butter chips add a fun, colorful touch and a mix of textures to these brownies. You can usually find them in the baking aisle of your local supermarket. If you're not a fan of peanuts, feel free to substitute with other nuts or leave them out entirely.

Ingredients for Monster Brownies

Unsalted butter: Adds moistness and rich flavor to the brownies.

Sugar: Sweetens the brownies.

Eggs: Acts as a binding agent, giving the brownies their structure.

Vanilla extract: Enhances the flavors of the other ingredients.

Unsweetened cocoa powder: Provides the deep chocolate flavor.

Flour: Creates the structure of the brownies.

Salt: Balances the sweetness and enhances flavor.

Baking powder: Helps the brownies rise.

M&M candies: Adds color, sweetness and a slight crunch.

Peanuts: Gives crunchy texture.

Peanut butter chips: Adds creaminess and peanut butter flavor.

Semi-sweet chocolate chips: Melts into the batter adding a gooey chocolatey touch.

One reader, Jessie Becker says:

These monster brownies are a game-changer! The combination of chocolate chips, m&m candies, and peanuts creates a delightful texture and flavor explosion. The recipe is easy to follow, and the end result is a batch of irresistible, fudgy brownies that everyone will love. Highly recommended!

Jessie Becker

Techniques Required for Making Monster Brownies

How to prepare the batter: Whisk together the melted butter, sugar, eggs, and vanilla extract. Then, whisk in the cocoa powder, flour, salt, and baking powder until well combined.

How to fold in the mix-ins: Gently fold in the chocolate chips, peanut butter chips, half of the M&M candies, and half of the peanuts into the batter until evenly distributed.

How to sprinkle toppings: After spreading the batter into the baking pan, sprinkle the remaining M&M candies and peanuts over the top of the batter evenly.

How to test for doneness: Insert a toothpick into the center of the brownies. If it comes out with a few moist crumbs, the brownies are ready. If it comes out clean, they may be overbaked.

How To Make Monster Brownies

Grab a bite of these chewy and fudgy monster brownies, packed with peanut butter chips, chocolate, and M&Ms, for a sweet and tasteful dessert!

Preparation: 10 minutes

Cooking: 30 minutes

Total: 40 minutes

Serves:

Ingredients

½cupunsalted butter,melted
1cupsugar
2large eggs
2tspvanilla extract
⅓cupunsweetened cocoa powder
½cupflour
¼tspsalt
¼tspbaking powder
½cupM&M candies,divided
½cuppeanuts,salted, divided
½cuppeanut butter chips
½cupsemi-sweet chocolate chips

Instructions

Preheat the oven to 350 degrees F. Spray an 8×8-inch baking pan with baking spray.
Whisk together the melted butter, sugar, eggs, and vanilla extract. Then, whisk in the cocoa powder, flour, salt, and baking powder.
Fold in the chocolate chips, peanut butter chips, and half the M&M candies and peanuts.
Spread the batter evenly into greased baking pan. Sprinkle the remaining M&Ms and peanuts over the batter.
Bake for 25 to 30 minutes.
Serve and enjoy!

Nutrition

Calories: 260.04kcal
Fat: 16.01g
Saturated Fat: 6.92g
Trans Fat: 0.25g
Monounsaturated Fat: 5.89g
Polyunsaturated Fat: 2.19g
Carbohydrates: 27.27g
Fiber: 2.06g
Sugar: 20.76g
Protein: 5.08g
Cholesterol: 39.41mg
Sodium: 59.04mg
Calcium: 30.28mg
Potassium: 156.70mg
Iron: 1.01mg
Vitamin A: 62.16µg
Vitamin C: 0.03mg

Helpful Technique for Creating Perfect Monster Brownies

To ensure your brownies have a fudgy texture, avoid overmixing the batter once the flour is added. Overmixing can activate the gluten in the flour and result in a cake-like texture. Just stir until the flour is incorporated, then fold in the chocolate chips, peanut butter chips, and m&m candies.

Time-Saving Tips for Preparing Monster Brownies

Prep ahead: Prepare the dry ingredients the night before, so you can quickly mix them with the wet ingredients when you're ready to bake.

Use a food processor: Use a food processor to chop the nuts and candies quickly and evenly, saving time and effort.

Set up your workstation: Organize your ingredients and tools before you start to streamline the baking process.

Bake in batches: If you're making a large quantity, bake the brownies in batches to ensure even cooking and save time.

Invest in quality tools: Quality tools, such as a good whisk and spatula, can make the baking process more efficient and enjoyable.

Opt for pre-chopped ingredients: Consider using pre-chopped nuts and candies to save time on preparation.

Clean as you go: Wash and put away dishes and utensils as you work to keep your kitchen organized and save time on cleanup later.

Use parchment paper: Line your baking pan with parchment paper for easy removal and cleanup, saving time and effort.

Substitute Ingredients For Monster Brownies Recipe

unsalted butter - Substitute with coconut oil: Coconut oil can provide a similar richness and moisture to the brownies as butter.
sugar - Substitute with honey: Honey can add sweetness and moisture to the brownies, and it also adds a unique flavor.
eggs - Substitute with applesauce: Applesauce can act as a binding agent and add moisture to the brownies.
unsweetened cocoa powder - Substitute with dark chocolate: Dark chocolate can be melted and used in place of cocoa powder to add a rich, chocolatey flavor.
flour - Substitute with almond flour: Almond flour can be used as a gluten-free alternative and adds a nutty flavor to the brownies.
m&m candies - Substitute with chopped dried fruits: Chopped dried fruits can add a sweet and chewy texture similar to M&M candies.
peanuts - Substitute with almonds: Almonds can provide a similar crunch and nutty flavor to the brownies.
peanut butter chips - Substitute with butterscotch chips: Butterscotch chips can add a sweet and creamy texture similar to peanut butter chips.
semi-sweet chocolate chips - Substitute with milk chocolate chips: Milk chocolate chips can provide a sweeter and creamier flavor compared to semi-sweet chocolate chips.

Presentation Ideas for Monster Brownies

Elevate the plating: When presenting the monster brownies, focus on creating an elegant and visually appealing presentation. Use a rectangular plate to showcase the brownies, and consider adding a dusting of powdered sugar for a touch of sophistication.
Incorporate a garnish: Enhance the visual appeal of the brownies by adding a sprig of fresh mint on the side of the plate. This simple yet effective garnish adds a pop of color and freshness to the presentation.
Utilize a sauce drizzle: Elevate the plating by drizzling a rich chocolate sauce in an artistic pattern on the plate before placing the brownie. This adds a touch of finesse and creates a stunning visual effect.
Consider a side accompaniment: Pair the monster brownies with a quenelle of vanilla bean ice cream on the side. This not only adds a contrasting element to the plate but also provides a delightful complement to the decadent brownies.
Emphasize symmetry and balance: Arrange the brownies and accompanying elements with precision, focusing on creating a balanced and visually appealing composition on the plate. This attention to detail will impress the discerning palates of Michelin-starred culinary professionals.

Storing and Freezing Monster Brownies

Allow the monster brownies to cool completely before storing or freezing.
To store, place the cooled brownies in an airtight container or wrap them tightly with plastic wrap. They will keep at room temperature for up to 5 days.
For longer storage, you can freeze the monster brownies:
- Cut the cooled brownies into individual portions.
- Wrap each portion tightly with plastic wrap, making sure no air can get in.
- Place the wrapped brownies in a freezer-safe container or freezer bag.
- Label the container or bag with the date and contents.
- Freeze for up to 3 months.
To thaw frozen monster brownies, remove them from the freezer and let them defrost at room temperature for about an hour. You can also microwave individual portions for 15-20 seconds for a quick thaw.
If you prefer to enjoy the brownies warm, you can reheat them in the microwave for a few seconds or in a preheated oven at 350°F (175°C) for 5-10 minutes.

How To Reheat Leftover Monster Brownies

The best way to reheat leftover monster brownies is in the oven. Preheat your oven to 350°F (175°C) and place the brownies on a baking sheet lined with parchment paper. Heat for about 5-10 minutes, or until warmed through. This method helps to restore the crispy edges and gooey center of the brownies.
If you're short on time, you can also reheat the brownies in the microwave. Place a single brownie on a microwave-safe plate and heat it in 15-second intervals until it reaches your desired temperature. Be careful not to overheat, as this can cause the brownie to become tough and dry.
For a tasty twist, try crumbling the leftover brownies over a scoop of your favorite ice cream. The combination of warm, gooey brownie bits and cool, creamy ice cream is simply irresistible.
If you have a large piece of leftover brownie, you can slice it into smaller portions before reheating. This allows for more even heating and helps to prevent the edges from drying out while the center remains cold.
To maintain the moisture of your leftover monster brownies, you can place a damp paper towel over them before reheating in the microwave. This helps to create a steamy environment that keeps the brownies soft and moist.

Interesting Fact About Monster Brownies

The Monster Brownies recipe is a delightful treat that combines the rich flavors of chocolate, peanuts, and candies. These brownies are a perfect blend of sweet and salty, making them a crowd-pleaser for any occasion. With a chewy texture and a burst of colorful M&M candies, they are sure to satisfy any sweet tooth. These brownies are a fun and creative way to enjoy a classic dessert, and they are perfect for sharing with friends and family.

Is Making Monster Brownies at Home Cost-Effective?

The cost-effectiveness of this monster brownies recipe is quite high, as it utilizes common pantry ingredients and easily accessible add-ins. The versatility of the recipe allows for customization based on available ingredients, making it budget-friendly. The approximate cost for a household of four people is around $10-15, depending on the brand and quality of the ingredients used. Overall Verdict: 9. The recipe offers a delightful indulgence at a reasonable cost, making it a great choice for families or gatherings.

Are Monster Brownies Healthy or Unhealthy?

The monster brownies recipe is undeniably delicious, but it's not the healthiest treat out there. The main culprits are the high amounts of sugar, butter, and various types of chocolate chips and candies. These ingredients contribute to a high calorie count and offer little nutritional value. The recipe also lacks any healthy ingredients like fruits, vegetables, or whole grains.

To make this recipe healthier without sacrificing too much on taste, try these suggestions:

Reduce the amount of sugar by half and replace it with a natural sweetener like honey or maple syrup
Swap out half of the butter for mashed avocado or Greek yogurt to reduce saturated fat and add some healthy fats and protein
Use whole wheat flour instead of all-purpose flour to increase fiber content
Replace some of the chocolate chips and candies with chopped nuts, dried fruits, or seeds for added nutrients and texture
Cut down on the amount of chocolate chips and candies used overall to reduce sugar and calorie content

By making these adjustments, you can create a slightly healthier version of monster brownies that still satisfies your sweet tooth. Remember, moderation is key when it comes to indulging in treats like these!

Editor's Opinion on the Monster Brownies Recipe

The monster brownies recipe is a delightful combination of rich, fudgy brownie batter studded with a colorful assortment of M&M candies, crunchy peanuts, and decadent chocolate and peanut butter chips. The balance of sweetness and texture creates a truly indulgent treat that is sure to satisfy any sweet tooth. The addition of the peanuts adds a delightful crunch, while the peanut butter chips bring a creamy, nutty flavor to each bite. This recipe is a fun and delicious twist on classic brownies, perfect for a special occasion or a fun baking project with the family.

Enhance Your Monster Brownies Recipe with These Unique Side Dishes:

Roasted Vegetables: Try serving the monster brownies with a side of colorful and flavorful roasted vegetables, such as carrots, bell peppers, and zucchini.

Grilled Chicken Skewers: For a savory and protein-packed side, consider serving grilled chicken skewers alongside the monster brownies.

Fruit Salad: Balance out the sweetness of the monster brownies with a refreshing and vibrant fruit salad, featuring a variety of fresh fruits like strawberries, blueberries, and kiwi.

Recipes Similar to Monster Brownies

Savory Stuffed Bell Peppers: Create a delicious and nutritious meal by stuffing bell peppers with a flavorful mixture of ground meat, rice, and seasonings, then baking them to perfection.

Mouthwatering Mango Salsa: Whip up a refreshing and tangy salsa using fresh mango, tomatoes, onions, cilantro, and a hint of lime juice for a burst of tropical flavor.

Hearty Chicken Noodle Soup: Warm up with a comforting bowl of homemade chicken noodle soup, filled with tender chicken, hearty vegetables, and savory broth for a satisfying meal.

Appetizers and Main Dishes to Serve with Monster Brownies

Appetizers:

Stuffed Mushrooms: These savory bites are filled with a delicious mixture of cream cheese, garlic, and herbs, then topped with a sprinkle of parmesan cheese for a crispy finish.

Spinach and Artichoke Dip: This creamy and cheesy dip is packed with flavor from the combination of spinach, artichokes, and a blend of savory spices. Perfect for dipping with crunchy bread or tortilla chips.

Main Courses:

Chicken Alfredo: Create a creamy and indulgent pasta dish that combines tender chicken with a rich and flavorful Alfredo sauce. Serve it over a bed of al dente fettuccine for a satisfying and comforting meal.

Beef Stir Fry: Whip up a quick and delicious stir fry using thinly sliced beef and an assortment of colorful vegetables. Toss everything together in a savory sauce and serve over steamed rice for a flavorful and nutritious dinner option.

Want to share your favorite brownie recipe or discuss baking tips and techniques? Join the conversation about this Monster Brownies Recipe in the Baking and Desserts forum!

FAQ:

Can I use salted butter instead of unsalted butter?

Yes, you can use salted butter, but you may want to reduce the amount of additional salt in the recipe to balance the flavors.

Can I use different types of nuts and candies in the brownies?

Absolutely! You can customize the brownies by using your favorite nuts and candies. Try using walnuts, pecans, or different types of chocolate candies for a unique twist.

How do I know when the brownies are done baking?

You'll know the brownies are done when the edges are set and a toothpick inserted into the center comes out with a few moist crumbs. Be careful not to overbake them to keep them fudgy and delicious.

Can I use natural cocoa powder instead of Dutch-processed cocoa powder?

Yes, you can use natural cocoa powder instead of Dutch-processed cocoa powder. Just keep in mind that natural cocoa powder is more acidic, so you may need to adjust the leavening agents in the recipe.

Can I make these brownies ahead of time?

Yes, you can make these brownies ahead of time. Store them in an airtight container at room temperature for up to 3 days or in the refrigerator for up to a week. You can also freeze them for up to 3 months for longer storage.