Name: Easy Butterfinger Brownie Trifles Recipe
Prep time: 10 min
Total time: 10 min
Yield: 30
Cuisine: American
Ingredients: 1 pan of brownies; 3.4 oz instant French vanilla pudding; 2 cups milk; 20 Butterfinger candy bars; 1 cup heavy cream

If you’re searching for a dessert that combines the richness of brownies with the creamy texture of pudding, topped off with the irresistible crunch of Butterfinger candy bars, then look no further. This easy Butterfinger brownie trifles recipe is the perfect treat for any occasion, offering layers of indulgent flavors and textures in every bite.

Photos of Easy Butterfinger Brownie Trifles Recipe

Some of the ingredients you might not always have on hand include instant French vanilla pudding mix and Butterfinger candy bars. Instant French vanilla pudding mix can be found in the baking aisle of most supermarkets. The Butterfinger candy bars are typically located in the candy section or near the checkout lines.

Ingredients For Easy Butterfinger Brownie Trifles Recipe

Brownies: These provide a rich and fudgy base for the trifle.

Instant French vanilla pudding: Adds a creamy and sweet layer to the dessert.

Milk: Used to prepare the instant pudding mix.

Butterfinger candy bars: Crumbled and mixed into the pudding for a crunchy texture.

Heavy cream: Whipped into a fluffy topping to crown the trifle.

One reader, Eleonore Lenz says:

This easy butterfinger brownie trifles recipe is a hit! The layers of rich brownies, creamy pudding, and crunchy butterfinger pieces create a delightful dessert. Perfect for any occasion, it's simple to make and absolutely delicious. My family couldn't get enough!

Eleonore Lenz

Techniques for Crafting the Perfect Butterfinger Brownie Trifles

Yes.

How to whisk pudding mix and milk: Whisking involves using a whisk to mix the pudding mix and milk until smooth and free of lumps. How to refrigerate pudding: Place the pudding in the refrigerator to chill and set for the specified time. How to crumble butterfinger candy bars: Use a rolling pin or your hands to crush the butterfinger candy bars into small pieces. How to layer ingredients in a trifle dish: Place alternating layers of brownies and pudding in a trifle dish or mini dessert cups. How to whip heavy cream: Use a mixer to beat the heavy cream until it forms stiff peaks, creating whipped cream.

How To Make Easy Butterfinger Brownie Trifles

Have a little fun with these deliciously sweet Butterfinger brownie trifles topped with whipped cream, which are easy and quick to make!

Preparation: 10 minutes

Cooking:

Total: 10 minutes

Serves:

Ingredients

1pan of brownies,cooked, roughly crumbled
3.4ozinstant French vanilla pudding,(1 package)
2cupsmilk
20Butterfinger candy bars,mini, finely crumbled
1cupheavy cream,whipped

Instructions

In a large bowl, whisk together the pudding mix and milk until smooth. Refrigerate for 5 minutes, then remove and stir in most of the Butterfinger candy bars, reserving about ½ cup for garnish.
Refrigerate pudding for an additional 5 minutes.
Then, in mini dessert cups or a large trifle dish, place a layer of brownies, then pudding, then brownies, and pudding. Then top with whipped cream and sprinkle with a pinch of the remaining crumbled Butterfingers.
Refrigerate or serve immediately.

Recipe Notes

1 cup of heavy cream makes about 2 cups of whipped cream.

Nutrition

Calories: 176.40kcal
Fat: 12.02g
Saturated Fat: 7.07g
Monounsaturated Fat: 3.86g
Polyunsaturated Fat: 0.48g
Carbohydrates: 19.60g
Fiber: 1.61g
Sugar: 16.48g
Protein: 1.92g
Cholesterol: 13.11mg
Sodium: 20.32mg
Calcium: 34.32mg
Potassium: 130.69mg
Iron: 0.88mg
Vitamin A: 41.56µg
Vitamin C: 0.06mg

Pro Tip for Mastering the Easy Butterfinger Brownie Trifles Recipe

To achieve a smoother and more stable whipped cream, chill your mixing bowl and beaters in the refrigerator for about 15 minutes before whipping the heavy cream. This will help the cream whip up faster and hold its shape better when layered in the trifle.

Time-Saving Tips for Easy Butterfinger Brownie Trifles Recipe

Use store-bought brownies: Save time by using pre-made brownies instead of baking them from scratch.

Instant pudding mix: Opt for instant pudding mix to cut down on preparation time.

Pre-crushed candy: Buy pre-crushed Butterfinger candy bars to avoid the hassle of crushing them yourself.

Whipped cream in a can: Use whipped cream in a can for a quick and easy topping.

Layering assembly line: Set up an assembly line for layering brownies, pudding, and whipped cream to streamline the process.

Substitute Ingredients For Easy Butterfinger Brownie Trifles Recipe

1 pan of brownies - Substitute with chocolate cake: Chocolate cake can provide a similar rich, chocolatey base and texture for the trifle.
1 pan of brownies - Substitute with chocolate cookies: Crumbled chocolate cookies can add a crunchy texture and chocolate flavor.
3.4 oz instant french vanilla pudding - Substitute with vanilla yogurt: Vanilla yogurt offers a creamy texture and vanilla flavor, making it a healthier alternative.
3.4 oz instant french vanilla pudding - Substitute with homemade vanilla custard: Homemade vanilla custard can provide a richer and more authentic vanilla flavor.
2 cups milk - Substitute with almond milk: Almond milk is a dairy-free alternative that can be used for those who are lactose intolerant or prefer a plant-based option.
2 cups milk - Substitute with coconut milk: Coconut milk adds a subtle coconut flavor and is also a good dairy-free option.
20 butterfinger candy bars - Substitute with crushed toffee bars: Crushed toffee bars can provide a similar crunchy texture and caramel flavor.
20 butterfinger candy bars - Substitute with peanut butter cups: Peanut butter cups offer a similar chocolate and peanut butter combination.
1 cup heavy cream - Substitute with whipped coconut cream: Whipped coconut cream is a dairy-free alternative that provides a similar creamy texture.
1 cup heavy cream - Substitute with Greek yogurt: Greek yogurt can add a tangy flavor and creamy texture while being a healthier option.

Presenting Butterfinger Brownie Trifles in Style

Use elegant glassware: Serve the butterfinger brownie trifles in clear, stemmed glasses to showcase the beautiful layers of brownies, pudding, and whipped cream.
Create precise layers: Carefully layer the brownies and pudding to ensure each layer is distinct and even. Use a piping bag for the pudding to achieve clean lines.
Garnish with finesse: Top each trifle with a dollop of freshly whipped heavy cream and a sprinkle of finely crumbled butterfinger candy bars. Add a small mint leaf for a touch of color and freshness.
Add texture contrast: Include a small piece of whole butterfinger candy bar as a garnish on top to provide a crunchy contrast to the creamy layers.
Serve chilled: Ensure the trifles are well-chilled before serving to enhance the flavors and textures. Refrigerate for at least 30 minutes before presenting.
Use a decorative tray: Arrange the trifles on a silver or mirrored tray to add a touch of sophistication and make the presentation more cohesive.
Incorporate edible gold leaf: For an extra touch of luxury, add a small piece of edible gold leaf on top of the whipped cream garnish. This will elevate the visual appeal and impress the judges.

Essential Tools for Making Butterfinger Brownie Trifles

Large bowl: Used for whisking together the pudding mix and milk until smooth.
Whisk: Essential for blending the pudding mix and milk to achieve a smooth consistency.
Refrigerator: Needed to chill the pudding mixture to help it set properly.
Mini dessert cups: Ideal for creating individual servings of the trifle.
Large trifle dish: An alternative to mini dessert cups for making a single, impressive trifle.
Spatula: Useful for layering the brownies and pudding evenly.
Knife: Necessary for cutting the brownies into appropriate sizes for layering.
Measuring cups: Required for accurately measuring the milk and heavy cream.
Electric mixer: Handy for whipping the heavy cream into a fluffy topping.
Serving spoon: Used to scoop and layer the pudding and brownies into the dish.
Plastic wrap: Useful for covering the trifle if you choose to refrigerate it before serving.
Crushing tool: Needed to crumble the Butterfinger candy bars for mixing into the pudding and for garnish.

Storing and Freezing Your Butterfinger Brownie Trifles

These brownie trifles can be stored in the refrigerator for up to 3-4 days. Simply cover the top of each trifle cup with plastic wrap or aluminum foil to prevent the whipped cream from drying out and absorbing any odors from the fridge.
If you want to freeze these trifles, it's best to do so before adding the whipped cream topping. Assemble the brownies and pudding layers in freezer-safe containers, then cover tightly with plastic wrap and aluminum foil. Freeze for up to 2 months.
To thaw, simply transfer the frozen trifles to the refrigerator and let them defrost overnight. Once thawed, add the whipped cream topping and a sprinkle of crushed Butterfingers just before serving.
If you have leftover Butterfingers, store them in an airtight container at room temperature for up to 1 week. This will help maintain their crunchy texture and prevent them from getting soft or stale.
For the whipped cream, it's best to make it fresh just before serving. However, if you have leftover whipped cream, you can store it in an airtight container in the fridge for up to 2-3 days. Just give it a quick whisk before using it to restore its fluffy texture.

Fascinating Fact About Butterfinger Brownie Trifles

A fun fact about this recipe is that the combination of brownies and Butterfinger candy bars creates a delightful mix of textures, with the fudgy brownies contrasting the crunchy Butterfinger pieces. This makes each bite a unique experience.

Is Making Butterfinger Brownie Trifles at Home Cost-Effective?

This easy butterfinger brownie trifles recipe is moderately cost-effective for a household. The main ingredients like brownies, instant french vanilla pudding, and butterfinger candy bars are relatively affordable and can often be found on sale. The heavy cream might be the priciest component, but it adds a luxurious touch. Overall, the recipe scores a solid 7 out of 10 for cost-effectiveness. The approximate cost for a household of 4 people is around $15-$20 USD.

Are Butterfinger Brownie Trifles Healthy or Unhealthy?

This recipe for easy butterfinger brownie trifles is undoubtedly delicious, but it's not the healthiest dessert option. The main ingredients - brownies, instant pudding mix, whole milk, butterfinger candy bars, and heavy cream - are all high in sugar, fat, and calories. While enjoying a treat like this occasionally is fine, regular consumption could contribute to weight gain and other health issues.

To make this recipe healthier, consider the following modifications:

Use a low-sugar or sugar-free brownie mix, or make your own brownies with whole wheat flour, less sugar, and healthier fats like coconut oil or avocado
Opt for a sugar-free or low-sugar instant pudding mix, and prepare it with low-fat or non-dairy milk
Reduce the number of butterfinger candy bars used, or replace them with a healthier alternative like chopped nuts or dark chocolate chips
Swap the heavy cream for whipped coconut cream or a light whipped topping made with skim milk
Serve the trifles in smaller portions to control calorie intake

By making these adjustments, you can still enjoy the flavors and textures of this dessert while significantly reducing the sugar, fat, and calorie content. Remember, moderation is key when it comes to indulging in sweet treats!

Editor's Take on These Decadent Butterfinger Brownie Trifles

This recipe for butterfinger brownie trifles is a delightful fusion of textures and flavors. The rich, fudgy brownies paired with creamy vanilla pudding create a luscious base, while the crunchy butterfinger pieces add a satisfying contrast. The use of heavy cream for the whipped topping elevates the dessert, making it indulgent and luxurious. It's a straightforward yet impressive treat, perfect for both casual gatherings and special occasions. The layering in mini dessert cups also adds a charming presentation. Overall, it's a crowd-pleaser that's easy to assemble and sure to satisfy any sweet tooth.

Enhance Your Easy Butterfinger Brownie Trifles Recipe with These Unique Side Dishes:

Fresh Berry Salad: Complement the rich, chocolatey goodness of the trifles with a fresh berry salad. The tartness of strawberries, blueberries, and raspberries will provide a refreshing contrast to the sweet layers of brownies and pudding.

Citrus Mint Sorbet: Add a zesty twist to your dessert spread with a citrus mint sorbet. The cool, tangy flavors of lemon and lime combined with a hint of mint will cleanse the palate and balance the richness of the butterfinger brownie trifles.

Caramelized Banana Slices: Elevate your dessert experience with caramelized banana slices. The warm, gooey bananas with a hint of cinnamon and brown sugar will add a delightful texture and flavor that pairs perfectly with the chocolate brownies.

Vanilla Bean Ice Cream: Serve a scoop of vanilla bean ice cream alongside the trifles. The creamy, smooth ice cream will melt into the layers of brownies and pudding, creating a heavenly combination that will leave everyone craving more.

Spiced Apple Compote: Introduce a touch of warmth with a spiced apple compote. The tender apples cooked with cinnamon, nutmeg, and a hint of clove will add a cozy, autumnal flavor that complements the butterfinger brownie trifles beautifully.

Delectable Alternatives to Butterfinger Brownie Trifles

Chocolate Peanut Butter Parfaits: Indulge in layers of rich chocolate pudding, creamy peanut butter mousse, and crunchy chocolate cookie crumbles. Top with a dollop of whipped cream and a sprinkle of peanut butter chips for a decadent treat.

Strawberry Shortcake Trifles: Experience the classic flavors of strawberry shortcake in a mini trifle form. Layers of vanilla cake, fresh strawberries, and whipped cream come together for a delightful dessert.

Oreo Cheesecake Cups: Combine the creamy richness of cheesecake with the beloved crunch of Oreo cookies. These individual cups are perfect for any dessert lover.

Banana Pudding Parfaits: Layer creamy banana pudding with vanilla wafers and fresh bananas for a nostalgic and satisfying dessert. Top with a swirl of whipped cream and a banana slice.

Lemon Blueberry Trifles: Brighten your day with layers of tangy lemon curd, sweet blueberries, and fluffy whipped cream. These trifles are a refreshing and elegant dessert option.

Appetizers and Main Dishes to Complement Easy Butterfinger Brownie Trifles Recipe

Appetizers:

Stuffed Mushrooms: Imagine a platter of stuffed mushrooms filled with a creamy blend of cream cheese, garlic, and herbs. These bite-sized delights are then topped with a sprinkle of parmesan cheese and baked to golden perfection. The mushrooms provide a tender, earthy base that perfectly complements the rich, savory filling. Serve them warm to let the flavors meld together beautifully, making them an irresistible start to any meal.

Bruschetta: Picture a rustic bruschetta with a twist: toasted slices of baguette topped with a vibrant mix of heirloom tomatoes, fresh basil, and mozzarella pearls. Drizzle with a balsamic reduction and a touch of extra virgin olive oil for a burst of flavor in every bite. The combination of juicy tomatoes, creamy mozzarella, and fragrant basil on a crunchy bread base creates a delightful contrast in textures and tastes, perfect for whetting the appetite.

Main Courses:

Grilled Lemon Herb Chicken: Grilled Lemon Herb Chicken is a delightful dish that brings out the best of summer flavors. Marinate the chicken in a mixture of lemon juice, olive oil, garlic, and a blend of fresh herbs like rosemary and thyme. Grill it to perfection, ensuring a juicy and flavorful bite every time. Serve it with a side of roasted vegetables or a fresh garden salad to complete the meal. This dish is perfect for a family dinner or a weekend barbecue, offering a healthy and delicious option that everyone will love.

Stuffed Bell Peppers: Stuffed Bell Peppers are a colorful and nutritious main course that can be customized to suit any palate. Hollow out vibrant bell peppers and fill them with a savory mixture of ground beef or turkey, rice, tomato sauce, and a blend of spices. Top them with a generous amount of cheese and bake until the peppers are tender and the filling is bubbling. These stuffed peppers make for a hearty and satisfying meal, perfect for a cozy dinner at home. Pair them with a side of garlic bread or a crisp Caesar salad for a complete dining experience.

Why trust this Easy Butterfinger Brownie Trifles Recipe:

This easy Butterfinger brownie trifles recipe is a delightful blend of rich brownies, creamy French vanilla pudding, and crunchy Butterfinger candy bars. The layers of whipped cream add a light, airy texture, making each bite irresistible. Perfect for any occasion, this dessert is quick to assemble and sure to impress. Trust in the simplicity and deliciousness of this recipe to satisfy your sweet tooth and wow your guests.

Want to share your experience making these delightful Easy Butterfinger Brownie Trifles or discuss your own creative variations? Join the conversation in our Baking and Desserts forum section and connect with fellow dessert enthusiasts!

FAQ:

Can I use store-bought brownies instead of making them from scratch?

Absolutely! Store-bought brownies work just fine and save you some time.

How do I make homemade whipped cream for this recipe?

Just beat 1 cup of heavy cream with a mixer until it forms stiff peaks. You can add a bit of sugar or vanilla extract if you like.

Can I use a different type of candy bar if I don't have Butterfingers?

Sure, you can substitute with any candy bar you like. Snickers or Reese's would be great alternatives.

How far in advance can I make this trifle?

You can make it up to a day in advance. Just keep it refrigerated until you're ready to serve.

What size should the mini dessert cups be?

Mini dessert cups are typically around 4-6 ounces, but you can use whatever size you have on hand.