Name: Ultimate Quiche Lorraine Recipe
Prep time: 15 min
Cook time: 45 min
Total time: 1 h
Yield: 4
Cuisine: French
Ingredients: 1 pie crust; 6 slices of bacon, cooked and crumbled; 1 cup of shredded Gruyere cheese; 4 large eggs; 1 cup of heavy cream; 1/2 teaspoon of salt; 1/4 teaspoon of black pepper; 1/4 teaspoon of ground nutmeg

Ultimate Quiche Lorraine Recipe

Christal Rhinehart Modified: March 1, 2024

Photos of Ultimate Quiche Lorraine Recipe

How To Make Ultimate Quiche Lorraine

Taste the amazing flavors of French cuisine with our tasty French recipes! You may not know it, but a lot of staple food today originally came from this great European country. Mousse, French toast, ratatouille, and crepes are just a few! Make these tasty dishes in the comfort of your own home with our handy French recipes.

Preparation: 15 minutes

Cooking: 45 minutes

Total: 1 hour

Serves:

Ingredients

1 pie crust
6 slices of bacon, cooked and crumbled
1 cup of shredded Gruyere cheese
4 large eggs
1 cup of heavy cream
1/2 teaspoon of salt
1/4 teaspoon of black pepper
1/4 teaspoon of ground nutmeg

Instructions

Preheat the oven to 375°F (190°C).
Roll out the pie crust and press it into a 9-inch pie dish.
Sprinkle the cooked bacon and shredded Gruyere cheese evenly over the crust.
In a mixing bowl, whisk together the eggs, heavy cream, salt, black pepper, and nutmeg.
Pour the egg mixture over the bacon and cheese in the pie crust.
Bake in the preheated oven for 40-45 minutes, or until the quiche is set and golden brown on top.
Remove from the oven and let it cool for a few minutes before serving.

Nutrition

Calories : 512kcal
Total Fat : 39g
Saturated Fat : 19g
Cholesterol : 248mg
Sodium : 714mg
Total Carbohydrates : 16g
Dietary Fiber : 1g
Sugar : 1g
Protein : 23g

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