Savory Parmesan French Toast Recipe

In a shallow bowl, whisk together the eggs, milk, Parmesan cheese, garlic powder, onion powder, salt, and pepper.

Heat a large skillet or griddle over medium heat and melt a small amount of butter or oil.

Dip each slice of bread into the egg mixture, allowing it to soak for a few seconds on each side.

Place the soaked bread onto the hot skillet or griddle and cook until golden brown, about 2-3 minutes per side.

Repeat with the remaining slices of bread, adding more butter or oil as needed.

Serve the savory Parmesan French toast hot with your favorite toppings such as fresh herbs, sour cream, or marinara sauce.