Name: Spicy Tuna Rice Bowl Recipe
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4
Cuisine: Asian
Ingredients: 2 cups cooked rice; 1 lb fresh tuna, diced; 1/4 cup soy sauce; 2 tbsp sriracha sauce; 1 tbsp sesame oil; 1 tbsp rice vinegar; 1 tbsp honey; 1/2 cucumber, thinly sliced; 2 green onions, chopped; 1 avocado, sliced; 1 tbsp sesame seeds

Spicy Tuna Rice Bowl Recipe

Enriqueta Mcglynn Modified: July 16, 2024

Photos of Spicy Tuna Rice Bowl Recipe

How To Make Spicy Tuna Rice Bowl Recipe

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Preparation: 15 minutes

Cooking: 15 minutes

Total: 30 minutes

Serves:

Ingredients

2 cups cooked rice
1 lb fresh tuna, diced
1/4 cup soy sauce
2 tbsp sriracha sauce
1 tbsp sesame oil
1 tbsp rice vinegar
1 tbsp honey
1/2 cucumber, thinly sliced
2 green onions, chopped
1 avocado, sliced
1 tbsp sesame seeds

Instructions

In a mixing bowl, combine soy sauce, sriracha sauce, sesame oil, rice vinegar, and honey. Mix well.
Add diced tuna to the sauce mixture and let marinate for 10 minutes.
Heat a non-stick pan over medium-high heat. Add the marinated tuna and cook for 2-3 minutes on each side, until it reaches the desired level of doneness.
Divide cooked rice into bowls. Top with spicy tuna, cucumber slices, green onions, avocado slices, and sprinkle with sesame seeds.
Serve immediately and enjoy!