Name: Ginger & Chicken Noodles Recipe
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4
Cuisine: Asian
Ingredients: 8 ounces of chicken breast, thinly sliced; 2 tablespoons of vegetable oil; 2 cloves of garlic, minced; 1 tablespoon of fresh ginger, grated; 4 cups of chicken broth; 8 ounces of noodles (such as ramen or egg noodles); 2 tablespoons of soy sauce; 1 teaspoon of sesame oil; Salt, to taste; Green onions, for garnish

Ginger & Chicken Noodles Recipe

Margery Hedrick Modified: November 12, 2023

Photos of Ginger & Chicken Noodles Recipe

How To Make Ginger & Chicken Noodles

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Preparation: 10 minutes

Cooking: 20 minutes

Total: 30 minutes

Serves:

Ingredients

8 ounces of chicken breast, thinly sliced
2 tablespoons of vegetable oil
2 cloves of garlic, minced
1 tablespoon of fresh ginger, grated
4 cups of chicken broth
8 ounces of noodles (such as ramen or egg noodles)
2 tablespoons of soy sauce
1 teaspoon of sesame oil
Salt, to taste
Green onions, for garnish

Instructions

In a large pot, heat the vegetable oil over medium heat. Add the minced garlic and grated ginger, and sauté for 1-2 minutes until fragrant.
Add the chicken slices to the pot and cook until they are no longer pink in the center, about 5-7 minutes.
Pour in the chicken broth and bring to a boil. Add the noodles and cook according to the package instructions until tender.
Stir in the soy sauce and sesame oil. Season with salt to taste.
Serve hot, garnished with chopped green onions.

Nutrition

Calories : 320kcal
Total Fat : 10g
Saturated Fat : 2g
Cholesterol : 56mg
Sodium : 876mg
Total Carbohydrates : 30g
Dietary Fiber : 2g
Sugar : 1g
Protein : 25g

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