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Texas Roadhouse Fried Catfish Recipe

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How To Make Texas Roadhouse Fried Catfish Recipe

Crispy and flavorful fried catfish recipe that is juicy on the inside and golden-brown on the outside.

Preparation: 15 minutes
Cooking: 20 minutes
Total: 35 minutes

Serves:

Ingredients

  • 4 catfish fillets
  • 1 cup of flour
  • 1 tbsp cornmeal
  • 1/2 tsp garlic powder
  • 1/2 tsp onion powder
  • 1/2 tsp salt
  • 1/4 tsp black pepper
  • 1 cup of buttermilk
  • Vegetable oil for frying

Instructions

  1. Combine flour, cornmeal, garlic powder, onion powder, salt, and pepper in a shallow bowl.

  2. Dip each catfish fillet in buttermilk and then coat in the flour mixture.

  3. Heat oil in a deep skillet or Dutch oven over medium-high heat.

  4. Fry catfish until golden brown on each side. Drain on a paper towel-lined plate.

Nutrition

  • Calories : 406 kcal
  • Fat : 13 g
  • Sodium : 1580 mg
  • Carbohydrates : 35 g
  • Fiber : 2 g
  • Sugar : 1 g
  • Protein : 35 g
Have you tried making the Texas Roadhouse Fried Catfish Recipe at home? Share your experience and any tips or modifications in the Recipe Sharing forum section.

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