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Chocolate Bark with Nuts and Dried Fruits Recipe

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Photos of Chocolate Bark with Nuts and Dried Fruits Recipe

How To Make Chocolate Bark with Nuts and Dried Fruits

A crunchy and indulgent treat that’s perfect for snacking with a hint of sweetness.

Preparation: 10 minutes
Cooking: 5 minutes
Total: 15 minutes

Serves:

Ingredients

  • 8 oz semisweet chocolate chips
  • 1/4 cup chopped mixed nuts (such as almonds, pecans, or walnuts)
  • 1/4 cup mixed dried fruit (such as cranberries, raisins, or cherries)

Instructions

  1. Line a baking sheet with parchment paper.

  2. Melt the chocolate chips in a microwave-safe bowl in 30-second intervals, stirring after each interval, until completely melted.

  3. Pour the melted chocolate onto the prepared baking sheet and spread it out evenly.

  4. Sprinkle the chopped nuts and dried fruit over the melted chocolate.

  5. Chill the chocolate bark in the refrigerator until firm, about 30 minutes.

  6. Break the chocolate bark into pieces and serve.

Nutrition

  • Calories : 290kcal
  • Total Fat : 20g
  • Saturated Fat : 8g
  • Cholesterol : 0mg
  • Sodium : 5mg
  • Total Carbohydrates : 26g
  • Dietary Fiber : 4g
  • Sugar : 19g
  • Protein : 4g
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