Name: Greek style Roast Chicken Recipe
Prep time: 15 min
Cook time: 1 h 30 min
Total time: 1 h 45 min
Yield: 4
Cuisine: Greek
Ingredients: 1 whole chicken (about 4 pounds); 4 cloves of garlic, minced; 2 lemons, juiced; 2 tablespoons of olive oil; 1 tablespoon of dried oregano; 1 teaspoon of salt; 1/2 teaspoon of black pepper; 1/2 teaspoon of paprika; 1/2 teaspoon of dried thyme

Greek style Roast Chicken Recipe

Catherin Diaz Modified: November 12, 2023

Photos of Greek style Roast Chicken Recipe

How To Make Greek style Roast Chicken

From frying, roasting, grilling to slow-cooking, these chicken recipes are sure to hit the spot for our favorite lean meat to bring out the flavors in every meal that chicken lovers can’t resist.

Preparation: 15 minutes

Cooking: 1 hour 30 minutes

Total: 1 hour 45 minutes

Serves:

Ingredients

1 whole chicken (about 4 pounds)
4 cloves of garlic, minced
2 lemons, juiced
2 tablespoons of olive oil
1 tablespoon of dried oregano
1 teaspoon of salt
1/2 teaspoon of black pepper
1/2 teaspoon of paprika
1/2 teaspoon of dried thyme

Instructions

Preheat the oven to 375°F (190°C).
In a small bowl, mix together the minced garlic, lemon juice, olive oil, dried oregano, salt, black pepper, paprika, and dried thyme.
Place the chicken in a roasting pan and generously rub the garlic mixture all over the chicken, including the cavity.
Roast the chicken in the preheated oven for about 1 hour and 30 minutes, or until the internal temperature reaches 165°F (74°C). Baste the chicken with the juices every 30 minutes.
Once cooked, remove the chicken from the oven and let it rest for 10 minutes before carving.
Serve the Greek-style roast chicken with your favorite sides and enjoy!