Name: Chicken Soup Recipe
Prep time: 15 min
Cook time: 45 min
Total time: 1 h
Yield: 4
Cuisine: International
Ingredients: 4 chicken breasts; 8 cups chicken broth; 1 onion, diced; 2 carrots, sliced; 2 celery stalks, sliced; 2 cloves garlic, minced; 1 tsp dried thyme; 1 tsp dried rosemary; Salt and pepper to taste; Fresh parsley, chopped (for garnish)

Chicken Soup Recipe

Aretha Ribeiro Modified: July 27, 2024

Photos of Chicken Soup Recipe

How To Make Chicken Soup Recipe

From frying, roasting, grilling to slow-cooking, these chicken recipes are sure to hit the spot for our favorite lean meat to bring out the flavors in every meal that chicken lovers can’t resist.

Preparation: 15 minutes

Cooking: 45 minutes

Total: 60 minutes

Serves:

Ingredients

4 chicken breasts
8 cups chicken broth
1 onion, diced
2 carrots, sliced
2 celery stalks, sliced
2 cloves garlic, minced
1 tsp dried thyme
1 tsp dried rosemary
Salt and pepper to taste
Fresh parsley, chopped (for garnish)

Instructions

In a large pot, bring chicken broth to a boil.
Add chicken breasts and cook for 20 minutes or until cooked through.
Remove chicken from the pot and shred using two forks.
Add diced onion, sliced carrots, sliced celery, minced garlic, dried thyme, and dried rosemary to the pot. Cook for 10 minutes or until vegetables are tender.
Return shredded chicken to the pot and season with salt and pepper. Cook for an additional 5 minutes to allow flavors to blend.
Serve hot, garnished with fresh parsley.