Name: Sticky Chicken with Mango Couscous Recipe
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 4
Cuisine: Fusion
Ingredients: 4 chicken breasts; 1/4 cup soy sauce; 1/4 cup honey; 2 tablespoons hoisin sauce; 1 tablespoon rice vinegar; 1 tablespoon sesame oil; 1 tablespoon grated ginger; 2 cloves of garlic, minced; 1 cup couscous; 1 ripe mango, diced; 1/4 cup chopped cilantro; Juice of 1 lime; Salt and pepper to taste

Sticky Chicken with Mango Couscous Recipe

Ertha Hackman Modified: March 2, 2024

Photos of Sticky Chicken with Mango Couscous Recipe

How To Make Sticky Chicken with Mango Couscous

The breast is the leanest part of a chicken. No wonder a lot of health buffs and fitness enthusiasts are drawn to this specific cut of meat. Besides that, you can make all kinds of dishes with it! Just take a look at this collection of chicken breast recipes, and you’ll be surprised by the range of options. Try it out and make everything from crispy baked dishes to tender slow-cooked renditions.

Preparation: 10 minutes

Cooking: 25 minutes

Total: 35 minutes

Serves:

Ingredients

4 chicken breasts
1/4 cup soy sauce
1/4 cup honey
2 tablespoons hoisin sauce
1 tablespoon rice vinegar
1 tablespoon sesame oil
1 tablespoon grated ginger
2 cloves of garlic, minced
1 cup couscous
1 ripe mango, diced
1/4 cup chopped cilantro
Juice of 1 lime
Salt and pepper to taste

Instructions

In a small bowl, mix together the soy sauce, honey, hoisin sauce, rice vinegar, sesame oil, ginger, and garlic. Pour half of the mixture over the chicken, and marinate for at least 15 minutes.
Preheat the grill to medium-high heat.
Grill the chicken for 6-8 minutes per side, or until cooked through and sticky.
While the chicken is grilling, prepare the couscous according to package instructions.
In a large bowl, combine the cooked couscous, diced mango, cilantro, lime juice, and the remaining half of the sauce mixture. Toss to combine.
Serve the sticky chicken over the mango couscous.

Nutrition

Calories : 420kcal
Total Fat : 14g
Saturated Fat : 2g
Cholesterol : 86mg
Sodium : 916mg
Total Carbohydrates : 49g
Dietary Fiber : 4g
Sugar : 16g
Protein : 28g

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