Name: Spicy Chicken with Satay Dip Recipe
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 4
Cuisine: Asian
Ingredients: 4 chicken breasts; 2 tbsp vegetable oil; 1 tbsp paprika; 1 tsp cayenne pepper; 1 tsp garlic powder; 1 tsp onion powder; 1 tsp salt; 1/2 tsp black pepper; For the satay dip:; 1/2 cup crunchy peanut butter; 2 tbsp soy sauce; 2 tbsp honey; 1 tbsp lime juice; 1 tsp sriracha sauce (optional); 1/4 cup water (to adjust consistency)

Photos of Spicy Chicken with Satay Dip Recipe

How To Make Spicy Chicken with Satay Dip

The breast is the leanest part of a chicken. No wonder a lot of health buffs and fitness enthusiasts are drawn to this specific cut of meat. Besides that, you can make all kinds of dishes with it! Just take a look at this collection of chicken breast recipes, and you’ll be surprised by the range of options. Try it out and make everything from crispy baked dishes to tender slow-cooked renditions.

Preparation: 10 minutes

Cooking: 25 minutes

Total: 35 minutes

Serves:

Ingredients

4 chicken breasts
2 tbsp vegetable oil
1 tbsp paprika
1 tsp cayenne pepper
1 tsp garlic powder
1 tsp onion powder
1 tsp salt
1/2 tsp black pepper
For the satay dip:
1/2 cup crunchy peanut butter
2 tbsp soy sauce
2 tbsp honey
1 tbsp lime juice
1 tsp sriracha sauce (optional)
1/4 cup water (to adjust consistency)

Instructions

Preheat the grill or grill pan.
In a small bowl, mix together paprika, cayenne pepper, garlic powder, onion powder, salt, and black pepper.
Rub the spice mixture evenly onto both sides of the chicken breasts.
Brush the chicken breasts with vegetable oil.
Grill the chicken for 12-15 minutes per side, or until cooked through and juices run clear.
While the chicken is grilling, prepare the satay dip by whisking together peanut butter, soy sauce, honey, lime juice, and sriracha sauce in a bowl. Add water gradually to achieve desired consistency.
Once the chicken is cooked, remove from grill and let it rest for a few minutes. Slice it into strips.
Serve the grilled chicken with the satay dip on the side.