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Dutch Oven Honey Mustard Chicken Recipe

Dutch Oven Honey Mustard Chicken Recipe
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Photos of Dutch Oven Honey Mustard Chicken Recipe

How To Make Dutch Oven Honey Mustard Chicken Recipe

A delicious and easy chicken dish cooked in a sweet and tangy honey mustard sauce.

Preparation: 10 minutes
Cooking: 1 hour
Total: 1 hour and 10 minutes

Serves:

Ingredients

  • 4 bone-in chicken thighs
  • 1/4 cup honey
  • 1/4 cup Dijon mustard
  • 1 tbsp olive oil
  • 1 tbsp minced garlic
  • 1 tsp paprika
  • salt and pepper to taste

Instructions

  1. Preheat oven to 375°F.

  2. In a bowl, mix honey, Dijon mustard, olive oil, garlic, paprika, salt, and pepper.

  3. Place chicken thighs in the Dutch oven and evenly coat them with the mixture.

  4. Cover the Dutch oven with a lid and bake in the oven for 45 minutes.

  5. Remove the lid and continue to bake for an additional 15 minutes or until the chicken is fully cooked and the sauce has caramelized.

  6. Let it sit for 5-10 minutes before serving.

Nutrition

  • Calories : 298 kcal
  • Total Fat : 12g
  • Saturated Fat : 3g
  • Cholesterol : 166mg
  • Sodium : 532mg
  • Total Carbohydrates : 19g
  • Dietary Fiber : 0.5g
  • Sugar : 18g
  • Protein : 28g
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