Name: Cast Iron Skillet Lemon Garlic Chicken Recipe
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 4
Cuisine: American
Ingredients: 4 boneless, skinless chicken breasts; 2 tbsp olive oil; 1 tbsp butter; 2 cloves garlic, minced; 1 lemon, sliced; 1 tsp dried thyme; 1 tsp paprika; Salt and pepper to taste

Cast Iron Skillet Lemon Garlic Chicken Recipe

Sibylla Hyatt Modified: February 1, 2024

Photos of Cast Iron Skillet Lemon Garlic Chicken Recipe

How To Make Cast Iron Skillet Lemon Garlic Chicken Recipe

Tender chicken seasoned with lemon and garlic cooked to perfection in a cast iron skillet.

Preparation: 15 minutes

Cooking: 25 minutes

Total: 40 minutes

Serves:

Ingredients

4 boneless, skinless chicken breasts
2 tbsp olive oil
1 tbsp butter
2 cloves garlic, minced
1 lemon, sliced
1 tsp dried thyme
1 tsp paprika
Salt and pepper to taste

Instructions

Preheat oven to 400°F.
Season chicken breasts with salt, pepper, paprika, and thyme.
In a large cast iron skillet, heat olive oil and butter over medium-high heat.
Add garlic and sauté until fragrant.
Place chicken breasts in the skillet and cook for 3-4 minutes on each side, until golden brown.
Add lemon slices to the skillet and transfer to preheated oven.
Bake for 15 minutes or until chicken is cooked through.
Serve hot with your favorite sides and enjoy!

Nutrition

Calories : 293kcal
Total Fat : 16g
Saturated Fat : 4g
Cholesterol : 98mg
Sodium : 194mg
Total Carbohydrates : 3g
Dietary Fiber : 1g
Sugar : 1g
Protein : 33g

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