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Cinnamon Waffles Recipe

Cinnamon Waffles Recipe
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How To Make Cinnamon Waffles Recipe

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Preparation: 10 minutes
Cooking: 15 minutes
Total: 25 minutes

Serves:

Ingredients

  • 2 cups all-purpose flour
  • 2 tbsp granulated sugar
  • 1 tbsp baking powder
  • 1 tsp ground cinnamon
  • 1/2 tsp salt
  • 2 eggs
  • 1 3/4 cups milk
  • 1/4 cup unsalted butter, melted
  • 1 tsp vanilla extract

Instructions

  1. Preheat your waffle iron according to the manufacturer’s instructions.

  2. In a large bowl, whisk together the flour, sugar, baking powder, cinnamon, and salt.

  3. In a separate bowl, whisk together the eggs, milk, melted butter, and vanilla extract.

  4. Pour the wet ingredients into the dry ingredients and stir until just combined. Be careful not to overmix.

  5. Scoop the batter onto the preheated waffle iron and close the lid. Cook until golden brown and crispy.

  6. Serve the waffles warm with your favorite toppings such as maple syrup, whipped cream, or fresh berries.

Nutrition

  • Calories : 330kcal
  • Total Fat : 11g
  • Saturated Fat : 6g
  • Cholesterol : 95mg
  • Sodium : 671mg
  • Total Carbohydrates : 49g
  • Dietary Fiber : 2g
  • Sugar : 9g
  • Protein : 9g
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