Name: Nutella Fruit French Toast Cannoli Recipe
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 8
Cuisine: French
Ingredients: 1 egg; 2 tbsp skim or low fat milk; ½ tsp vanilla extract; 8 slices sandwich bread of choice; 4 tbsp Nutella; ½ cup sliced strawberries; Handful of blueberries; 1 ripe banana; ¼ cup granulated sugar OR cinnamon sugar for coating; butter for greasing

Indulge in a delightful fusion of Italian Cannoli and French Toast with a fruity twist. This Nutella Fruit French Toast Cannoli recipe is a fun breakfast or brunch idea that is impressively tasty. With the goodness of Nutella, a variety of fruits, and a touch of sweetness, this dish will surely be a favorite for kids and adults alike.

Photos of Nutella Fruit French Toast Cannoli Recipe

Most of the ingredients for this recipe are pretty common and can be found in your pantry, but there are a few things to note. Nutella is a popular hazelnut spread that can be found in the spreads section of the supermarket. If you prefer, there are also a variety of alternative brands of hazelnut spreads. Choose a ripe banana and fresh strawberries and blueberries. If fresh fruits are not available, frozen can be used as an alternative.

Ingredients for Nutella Fruit French Toast Cannoli

Egg: A basic binding ingredient that lends richness to the dish.

Milk: Adds moisture to the egg mixture and aids in achieving a custard-like consistency for the French toast.

Vanilla extract: Enhances the flavor of the dish.

Bread: Acts as the base of the Cannoli, choose a soft variety for best results.

Nutella: The star ingredient that provides a rich, chocolaty, and nutty flavor.

Strawberries: Adds a sweet-tart flavor and beautiful color contrast.

Blueberries: Gives a sweet and slightly tart taste.

Banana: Provides a sweet and creamy texture.

Granulated sugar: Used for coating the cannoli for an added sweet crunch.

Butter: For greasing the pan and adding a golden-brown color to the cannoli.

One reader, Elisabet Roller says:

This Nutella fruit French toast cannoli recipe is a game-changer! The combination of Nutella and fresh fruit inside crispy French toast rolls is simply divine. It's a delightful treat that's easy to make and perfect for breakfast or dessert. I highly recommend trying it out!

Elisabet Roller

Techniques Required for Making This Recipe

How to roll out bread: Gently flatten each piece of bread with a rolling pin, being careful not to press too hard to avoid breaking the bread.

How to cook the French toast rolls: Heat a pan on low-medium heat and add a little butter or cooking oil. Dip the rolls into the egg mixture, turning them to coat evenly, and cook until golden brown, turning them every 2 to 3 minutes for even browning.

How to coat the rolls with sugar: Pour the sugar onto a small plate and roll the cooked rolls in the sugar until completely covered.

How To Make Nutella Fruit French Toast Cannoli

Start your day with a sweet and fruity breakfast. Fresh berries, banana, and Nutella wrapped in French toast, this cannoli recipe will brighten up your day.

Preparation: 5 minutes

Cooking: 5 minutes

Total: 10 minutes

Serves:

Ingredients

1egg
2tbspskim or low fat milk
½tspvanilla extract
8slicessandwich bread of choice
4tbspNutelladivided or any hazelnut chocolate/cacao spread
½cupsliced strawberriessmall pieces
Handful of blueberries
1ripebananacut in thirds
¼cupgranulated sugar or cinnamon sugar for coatingoptional, about only 1 tbsp is used per cannoli
butter for greasing

Instructions

Whisk the eggs, milk, and vanilla together in a medium-sized shallow bowl, large enough to fit the rolls, and set aside.
Cut the crust from the bread pieces, and with a rolling pin, gently roll out and flatten each piece of bread. Be careful not to press too hard or they will break.
Spread 1/2 tablespoon Nutella onto each bread piece.
Fill 1/3 of the bread slice with the strawberries/blueberries or banana, and roll the bread up gently and tightly around the fruit side first until a roll has formed. Set aside seam side down. Repeat with the remaining bread until all rolls are done.
Heat pan on low-medium heat. Add a little butter or a spray of cooking oil.
Dip the rolls into the egg mixture, turning them to coat evenly, and place them seam side down into the pan. Cook until golden brown, making sure to turn them about every 2 to 3 minutes so they brown evenly on all sides.
While they’re cooking, pour the sugar onto a small plate.
When fully cooked, remove them and place them immediately into the sugar. Roll them until completely covered.

Nutrition

Calories: 197.93kcal
Fat: 5.45g
Saturated Fat: 3.75g
Trans Fat: 0.05g
Monounsaturated Fat: 0.68g
Polyunsaturated Fat: 0.63g
Carbohydrates: 33.16g
Fiber: 2.69g
Sugar: 17.32g
Protein: 4.79g
Cholesterol: 23.03mg
Sodium: 161.09mg
Calcium: 60.24mg
Potassium: 184.84mg
Iron: 1.65mg
Vitamin A: 21.05µg
Vitamin C: 9.21mg

Crucial Technique for Perfecting Nutella Fruit French Toast Cannoli

When rolling your French toast cannoli, it's important to roll them gently and tightly. This will ensure the fruit and Nutella filling stays inside the roll while cooking. If you find the bread is tearing, it may be because you're pressing too hard with the rolling pin. Try to apply a gentle, even pressure instead. Also, remember to place the rolls seam side down in the pan. This will help seal the roll and prevent the filling from spilling out during cooking.

Time-Saving Tips for Preparing Nutella Fruit French Toast Cannoli

Prep ahead: Prepare the egg mixture and slice the fruits the night before to save time in the morning.

Use a griddle: Cook multiple French toast cannoli at once on a griddle to speed up the cooking process.

Assembly line: Set up an assembly line for rolling the French toast cannoli to streamline the process.

Multitask: While the French toast cannoli are cooking, prepare the next batch to maximize efficiency.

Freeze extras: Make extra French toast cannoli and freeze them for a quick and convenient breakfast option.

Substitute Ingredients For Nutella Fruit French Toast Cannoli Recipe

nutella - Substitute with chocolate hazelnut spread: Chocolate hazelnut spread is a similar alternative to Nutella, offering a rich and creamy texture with a delicious chocolate and hazelnut flavor.
skim or low fat milk - Substitute with almond milk: Almond milk provides a creamy texture and a slightly nutty flavor, which complements the other ingredients in the recipe.
sandwich bread - Substitute with brioche bread: Brioche bread adds a touch of sweetness and richness to the French toast cannoli, enhancing its flavor and texture.
granulated sugar - Substitute with maple syrup: Maple syrup offers a natural sweetness and a distinct flavor that pairs well with the fruits and chocolate hazelnut spread in the recipe.

Presentation Ideas for Nutella Fruit French Toast Cannoli

Elevate the French toast rolls: Carefully arrange the French toast rolls on the plate in a circular pattern, slightly overlapping each other to create an elegant and visually appealing presentation.
Garnish with fresh fruits: Artfully place the remaining sliced strawberries, blueberries, and banana slices around the French toast rolls to add vibrant colors and a fresh, natural touch to the plate.
Drizzle with Nutella: Using a fine-tip squeeze bottle, delicately drizzle a thin, decorative line of Nutella across the plate, creating an artistic and sophisticated design that complements the flavors of the dish.
Dust with powdered sugar: Lightly dust the entire plate with a fine sprinkle of powdered sugar, adding a touch of elegance and a hint of sweetness to the presentation.
Add a touch of mint: Place a small, carefully selected sprig of fresh mint on the plate for a pop of green color and a refreshing aroma, enhancing the overall visual appeal of the dish.
Serve on a bed of edible flowers: Arrange the French toast rolls on a bed of carefully chosen, edible flowers, such as pansies or violets, to create a stunning and sophisticated presentation that showcases the beauty of nature.
Incorporate a chocolate drizzle: Create a decorative chocolate drizzle by melting dark chocolate and using a piping bag to create intricate designs on the plate, adding a touch of luxury and sophistication to the dish.
Use elegant plating techniques: Employ modern plating techniques, such as quenelles or precise sauce swipes, to elevate the visual appeal of the dish and showcase the artistry of the culinary creation.

Storage and Freezing Instructions for Nutella Fruit French Toast Cannoli

These french toast rolls are best served immediately after cooking, while they're still warm and the sugar coating is still crisp.
If you have leftovers, allow them to cool completely before storing them in an airtight container in the refrigerator for up to 3 days.
To reheat, place the rolls on a baking sheet and warm them in a preheated 350°F (175°C) oven for about 5-7 minutes, or until heated through and crispy again.
For longer storage, you can freeze the cooled rolls in a freezer-safe container or bag for up to 2 months.
To reheat frozen rolls, place them on a baking sheet and bake in a preheated 350°F (175°C) oven for 10-15 minutes, or until heated through and crispy. No need to thaw them first.
Keep in mind that the texture of the bread and the crispness of the sugar coating may change slightly after freezing and reheating, but they will still taste delicious.
If you want to prepare the rolls ahead of time without cooking them, you can assemble them, wrap them tightly in plastic wrap, and store them in the refrigerator for up to 24 hours before dipping them in the egg mixture and cooking them as directed.

How To Reheat Leftover Nutella Fruit French Toast Cannoli

To reheat leftover nutella fruit french toast cannoli, preheat your oven to 350°F (175°C). Place the cannoli on a baking sheet lined with parchment paper and bake for 8-10 minutes, or until heated through and crispy on the outside. This method will help restore the crispiness of the french toast exterior while keeping the nutella and fruit filling warm and gooey.
For a quicker option, you can use a toaster oven. Set the toaster oven to 350°F (175°C) and place the cannoli on the wire rack. Heat for 5-7 minutes, or until warmed through and crispy. Keep a close eye on them to prevent burning.
If you prefer a softer texture, you can microwave the leftover cannoli. Place them on a microwave-safe plate and heat for 15-20 seconds at a time, checking after each interval to ensure they don't become too soft or soggy. The microwave method is best for those who prefer a softer french toast texture.
For a stovetop method, heat a non-stick pan over medium-low heat. Add a small amount of butter to the pan and place the cannoli in the pan. Cook for 2-3 minutes on each side, or until heated through and crispy. This method allows you to control the crispiness of the exterior and helps to re-melt the nutella filling.
If you have an air fryer, you can use it to reheat the cannoli. Preheat the air fryer to 350°F (175°C) and place the cannoli in the basket. Cook for 3-5 minutes, or until heated through and crispy. The air fryer method is an excellent option for achieving a crispy exterior without the need for additional oil.

Interesting Trivia About Nutella Fruit French Toast Cannoli

This recipe is a delightful twist on the classic French toast, combining the rich flavors of Nutella with the sweetness of fresh fruits. It offers a creative way to enjoy a cannoli-inspired treat for breakfast or brunch. The combination of Nutella, strawberries, blueberries, and banana provides a burst of flavors and textures in every bite. It's a fun and delicious way to start your day with a touch of indulgence.

Is Making French Toast Cannoli at Home Cost-Effective?

This Nutella Fruit French Toast Cannoli recipe offers a delightful fusion of flavors and textures. The cost-effectiveness is moderate due to the use of Nutella and fresh fruits. The approximate cost for a household of 4 people is around $15-$20. The versatility of this dish makes it suitable for breakfast or dessert. The overall verdict rates this recipe an 8/10 for its creativity and indulgent taste.

Is This Decadent Treat Healthy or Unhealthy?

The nutella fruit french toast cannoli recipe, while indulgent and delicious, is not particularly healthy. Here's why:

The recipe uses white sandwich bread, which is typically made from refined flour and lacks fiber and nutrients.
Nutella, the main ingredient, is high in sugar and fat, with limited nutritional value.
The recipe calls for coating the rolls in granulated sugar or cinnamon sugar, adding even more sugar to the dish.
Frying the rolls in butter or oil adds extra fat and calories.

However, the recipe does include some healthy ingredients, such as:

Fresh fruits like strawberries, blueberries, and bananas, which provide vitamins, minerals, and fiber.
The use of skim or low-fat milk helps reduce the overall fat content.
The egg provides some protein to the dish.

To make this recipe healthier, consider the following suggestions:

Swap white sandwich bread for whole grain bread or a high-fiber alternative to increase the nutrient and fiber content
Reduce the amount of Nutella used, or replace it with a healthier spread like almond butter or mashed avocado
Instead of coating the rolls in sugar, try using a sugar substitute or omitting the coating altogether
Bake the rolls instead of frying them to reduce the fat content
Increase the proportion of fresh fruits used in the recipe to boost the nutritional value
Use a sugar-free syrup or fresh fruit puree as a topping instead of sugary syrups

By making these adjustments, you can still enjoy the delightful flavors of this nutella fruit french toast cannoli while making it a bit more nutritious and guilt-free. Remember, moderation is key, and treating yourself occasionally is perfectly fine as part of a balanced diet.

Editor's Opinion on This Delightful Dessert

This Nutella Fruit French Toast Cannoli recipe is a delightful fusion of flavors and textures. The combination of creamy Nutella, fresh fruits, and crispy French toast creates a harmonious blend of sweet and indulgent flavors. The use of strawberries, blueberries, and banana adds a refreshing and vibrant touch to the dish. The cooking process ensures a perfect golden brown exterior with a sweet, sugary coating, adding a delightful crunch. Overall, this recipe offers a unique and delicious twist on traditional French toast, making it a delightful treat for any occasion.

Enhance Your Nutella Fruit French Toast Cannoli Recipe with These Unique Side Dishes:

Salad: Create a refreshing mixed green salad with a tangy vinaigrette dressing to balance out the sweetness of the Nutella fruit French toast cannoli.

Soup: Whip up a creamy butternut squash soup with a hint of cinnamon to serve alongside the indulgent Nutella fruit French toast cannoli.

Grilled Vegetables: Grill a colorful assortment of bell peppers, zucchini, and eggplant to add a savory and smoky element to complement the Nutella fruit French toast cannoli.

Roast Chicken: Prepare a succulent roast chicken seasoned with herbs and garlic to pair with the luscious Nutella fruit French toast cannoli.

Similar Recipes to Try If You Love This Dish

Savory Stuffed Bell Peppers: Create a delicious and hearty meal by stuffing bell peppers with a flavorful mixture of ground meat, rice, and spices, then baking them to perfection.

Mango Coconut Chia Pudding: Indulge in a healthy and refreshing dessert by combining ripe mangoes, creamy coconut milk, and nutritious chia seeds to create a delightful pudding that's perfect for any time of day.

Creamy Tomato Basil Soup: Warm up with a comforting bowl of creamy tomato basil soup, made with ripe tomatoes, fragrant basil, and a touch of cream for a rich and satisfying flavor that's sure to please your taste buds.

Suggested Appetizers and Entrées to Serve with French Toast Cannoli

Appetizers:

Stuffed Mushrooms: For a savory and indulgent appetizer, try creating stuffed mushrooms filled with a flavorful mixture of cheese, herbs, and breadcrumbs. These bite-sized treats are perfect for impressing guests at any gathering.

Bruschetta: Elevate your appetizer game with a classic bruschetta topped with a fresh and vibrant tomato and basil mixture. The combination of crispy bread and zesty toppings is sure to tantalize the taste buds of your guests.

Main Courses:

Chicken Alfredo: Create a creamy and indulgent pasta dish by combining tender pieces of chicken with a rich and flavorful Alfredo sauce. Serve it over your favorite pasta for a comforting and satisfying meal.

Beef Stir Fry: Whip up a quick and delicious stir fry by sautéing thinly sliced beef with an assortment of colorful vegetables. Season with a savory sauce and serve over steamed rice for a flavorful and nutritious dish.

Why trust this Nutella Fruit French Toast Cannoli Recipe:

This recipe offers a delightful fusion of flavors and textures, combining the indulgent richness of Nutella with the natural sweetness of strawberries, blueberries, and banana. The use of skim milk and the option for cinnamon sugar coating also cater to health-conscious individuals. The step-by-step instructions ensure a foolproof process, and the golden-brown finish promises a satisfying crunch. With a harmonious blend of ingredients and a straightforward cooking method, this recipe guarantees a delightful and memorable breakfast or dessert experience.

Want to share your experience making Nutella Fruit French Toast Cannoli or discuss the recipe further? Join our Recipe Sharing forum and let's talk about this delightful fusion dessert!

FAQ:

Can I use whole milk instead of skim or low-fat milk?

Yes, you can use whole milk if you prefer a richer flavor and creamier texture for your French toast cannoli.

Can I use a different type of bread for this recipe?

Absolutely! You can use any type of bread you like, such as brioche, challah, or even whole wheat bread, to suit your taste preferences.

Can I prepare the rolls ahead of time and cook them later?

Yes, you can prepare the rolls ahead of time and store them in the refrigerator until you're ready to cook them. Just make sure to cover them well to prevent them from drying out.

Can I substitute the Nutella with a different spread?

Certainly! You can use other spreads like peanut butter, almond butter, or even a fruit preserve if you prefer a different flavor profile.

Can I skip the sugar coating step?

Of course! The sugar coating adds a sweet and crunchy exterior, but if you prefer to reduce the sweetness or simplify the recipe, you can skip this step without compromising the overall deliciousness of the French toast cannoli.