Name: Scrambled Eggs Done Right Recipe
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 4
Cuisine: American
Ingredients: 8 eggs; ½ tsp salt; 1/4 tsp black pepper; 2 tbsp butter; 2 tbsp milk; 1/4 cup shredded cheddar cheese (optional); Fresh chives, chopped (for garnish)

Scrambled Eggs Done Right Recipe

Stoddard Wyrick Modified: July 18, 2024

Photos of Scrambled Eggs Done Right Recipe

How To Make Scrambled Eggs Done Right

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Preparation: 5 minutes

Cooking: 5 minutes

Total: 10 minutes

Serves:

Ingredients

8 eggs
½ tsp salt
1/4 tsp black pepper
2 tbsp butter
2 tbsp milk
1/4 cup shredded cheddar cheese (optional)
Fresh chives, chopped (for garnish)

Instructions

In a bowl, whisk together eggs, salt, black pepper, and milk until well combined.
Heat butter in a non-stick skillet over medium heat.
Pour the egg mixture into the skillet and let it cook undisturbed for a minute.
Using a spatula, gently scramble the eggs, pushing them from the edges towards the center.
Cook for another 2-3 minutes, stirring occasionally, until the eggs are cooked to your preferred consistency.
Sprinkle shredded cheddar cheese on top (if using) and let it melt.
Remove from heat and garnish with fresh chives.
Serve hot and enjoy!

Nutrition

Calories : 210kcal
Total Fat : 16g
Saturated Fat : 8g
Cholesterol : 400mg
Sodium : 550mg
Total Carbohydrates : 1g
Protein : 15g

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