Name: White Chocolate Covered Pretzels Recipe
Prep time: 10 min
Total time: 10 min
Yield: 4
Cuisine: American
Ingredients: 2 cups of pretzels; 1 cup of white chocolate chips

White Chocolate Covered Pretzels Recipe

Eudora Bressler Modified: November 12, 2023

Photos of White Chocolate Covered Pretzels Recipe

How To Make White Chocolate Covered Pretzels

Dive into the art of bread-making with our bread dough recipes! Learn how to bake bread and other dough food with these bread dough recipes. From sourdough bread to scones, there’s no bread you won’t know how to make. Learn from our recipes and you’ll soon be ready to open your own bakery in no time!

Preparation: 10 minutes

Cooking: 0 minutes

Total: 10 minutes

Serves:

Ingredients

2 cups of pretzels
1 cup of white chocolate chips

Instructions

Line a baking sheet with parchment paper.
Melt the white chocolate chips in a microwave-safe bowl in 30-second intervals, stirring in between, until smooth and creamy.
Dip each pretzel into the melted white chocolate, making sure to coat it evenly, and place it on the prepared baking sheet.
Repeat the process until all the pretzels are coated in white chocolate.
Place the baking sheet in the refrigerator for about 10 minutes to allow the white chocolate to set.
Serve and enjoy!