Name: Spiced Flat Breads Recipe
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 4
Cuisine: Indian
Ingredients: 2 cups all-purpose flour; 1 tsp baking powder; 1/2 tsp salt; 1 tsp ground cumin; 1 tsp paprika; 1/2 tsp turmeric; 1/4 tsp cayenne pepper; 1/2 cup plain yogurt; 1/4 cup warm water; 2 tbsp vegetable oil

Photos of Spiced Flat Breads Recipe

How To Make Spiced Flat Breads Recipe

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Preparation: 15 minutes

Cooking: 20 minutes

Total: 35 minutes

Serves:

Ingredients

2 cups all-purpose flour
1 tsp baking powder
1/2 tsp salt
1 tsp ground cumin
1 tsp paprika
1/2 tsp turmeric
1/4 tsp cayenne pepper
1/2 cup plain yogurt
1/4 cup warm water
2 tbsp vegetable oil

Instructions

In a mixing bowl, combine the flour, baking powder, salt, and spices.
In a separate bowl, whisk together the yogurt, warm water, and vegetable oil.
Gradually add the wet ingredients to the dry ingredients, mixing until a dough forms.
Knead the dough on a lightly floured surface for a few minutes until smooth and elastic.
Divide the dough into 8 equal portions and roll each portion into a flat disc.
Heat a non-stick skillet over medium heat and cook each flatbread for about 2 minutes on each side, or until golden brown and puffed up.
Serve warm and enjoy!

Nutrition

Calories : 232 kcal
Total Fat : 6g
Saturated Fat : 1g
Cholesterol : 1mg
Sodium : 302mg
Total Carbohydrates : 38g
Dietary Fiber : 2g
Sugar : 1g
Protein : 6g

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