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Cherry Almond Bread Recipe

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Photos of Cherry Almond Bread Recipe

How To Make Cherry Almond Bread Recipe

A moist and flavorful bread filled with cherries and almond pieces.

Preparation: 15 minutes
Cooking: 50 minutes
Total: 1 hour 5 minutes

Serves:

Ingredients

  • 1 and 1/2 cups of flour
  • 1/2 cup of sugar
  • 1 tsp of baking powder
  • 1/2 tsp of baking soda
  • 1/4 tsp of salt
  • 1 egg
  • 1/2 cup of milk
  • 1/4 cup of oil
  • 1 tsp of almond extract
  • 1 cup of fresh cherries, pitted and chopped
  • 1/2 cup of sliced almonds

Instructions

  1. Preheat oven to 350°F (180°C). Grease a loaf pan.

  2. In a large bowl, mix the flour, sugar, baking powder, baking soda, and salt.

  3. In another bowl, whisk the egg, milk, oil, and almond extract.

  4. Add wet ingredients to dry ingredients and stir until well mixed.

  5. Fold in cherries and sliced almonds.

  6. Pour the mixture into the prepared pan.

  7. Bake for 50 minutes or until a toothpick inserted into the center comes out clean.

  8. Let cool for 10 minutes and then remove from the pan.

Nutrition

  • Calories : 479kcal
  • Total Fat : 19g
  • Saturated Fat : 2g
  • Cholesterol : 47mg
  • Sodium : 332mg
  • Total Carbohydrates : 70g
  • Dietary Fiber : 3g
  • Sugar : 35g
  • Protein : 9g
Share your thoughts and experiences with this Cherry Almond Bread Recipe in the Baking and Desserts forum section. Let's discuss any variations or tips you might have to make this delightful treat even better!

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