Name: Green Bell Pepper Stir-Fry Recipe
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4
Cuisine: Asian
Ingredients: 2 green bell peppers, sliced; 1 onion, sliced; 2 cloves garlic, minced; 1 tsp ginger, grated; 2 tbsp oil; 2 tbsp soy sauce; 1 tbsp corn starch; Salt and pepper to taste

Green Bell Pepper Stir-Fry Recipe

Mersey Sharma Modified: July 18, 2024

Photos of Green Bell Pepper Stir-Fry Recipe

How To Make Green Bell Pepper Stir-Fry Recipe

A quick and easy stir-fry recipe with the fresh and vibrant flavors of green bell peppers.

Preparation: 15 minutes

Cooking: 15 minutes

Total: 30 minutes

Serves:

Ingredients

2 green bell peppers, sliced
1 onion, sliced
2 cloves garlic, minced
1 tsp ginger, grated
2 tbsp oil
2 tbsp soy sauce
1 tbsp corn starch
Salt and pepper to taste

Instructions

Heat oil in a pan and add garlic and ginger. Fry until fragrant.
Add sliced onion and fry until translucent.
Add sliced green bell peppers and fry for 3-4 minutes.
In a small bowl, mix soy sauce and corn starch until smooth. Pour into the pan and stir-fry for 2-3 minutes.
Season with salt and pepper to taste.

Nutrition

Calories : 94kcal
Total Fat : 7g
Saturated Fat : 1g
Cholesterol : 0mg
Sodium : 636mg
Total Carbohydrates : 7g
Dietary Fiber : 2g
Sugar : 3g
Protein : 2g

Want to share your tips, tricks, or variations on this Green Bell Pepper Stir-Fry Recipe? Head over to the Recipe Sharing section of our forum and join the discussion!