The Ultimate Beef Burger Recipe

In a large bowl, mix together the ground beef, bread crumbs, grated onion, minced garlic, Worcestershire sauce, salt, and black pepper.

Form the mixture into 4 equal-sized patties and make a slight dimple in the center of each patty to prevent it from puffing up during cooking.

Preheat your grill or stovetop grill pan to medium-high heat.

Cook the burgers for about 4-5 minutes per side, or until they reach your desired level of doneness.

Toast the burger buns on the grill for a minute or two until lightly charred.

Assemble the burgers by placing the cooked patties on the bottom bun and topping with your favorite burger toppings.

Serve immediately and enjoy!