How To Pan Fry Barbecue Chicken

Delicious and Easy Barbecue Chicken Recipe

Are you looking for a simple and delicious way to prepare barbecue chicken? Pan frying barbecue chicken is a quick and easy method that results in juicy and flavorful chicken every time. Whether you’re cooking for a family dinner or hosting a backyard barbecue, this recipe is sure to be a hit. Follow these simple steps to create mouthwatering pan-fried barbecue chicken that will have everyone asking for seconds.

Ingredients:

• 4 boneless, skinless chicken breasts
• 1 cup barbecue sauce
• 2 tablespoons olive oil
• Salt and pepper to taste
• 1 teaspoon garlic powder
• 1 teaspoon paprika

Instructions:

1. Start by seasoning the chicken breasts with salt, pepper, garlic powder, and paprika. This will help to enhance the flavor of the chicken as it cooks.
2. Heat the olive oil in a large skillet over medium-high heat. Once the oil is hot, add the seasoned chicken breasts to the skillet.
3. Cook the chicken for 6-8 minutes on each side, or until it is golden brown and cooked through. Make sure to adjust the cooking time based on the thickness of the chicken breasts.
4. Once the chicken is fully cooked, reduce the heat to low and pour the barbecue sauce over the chicken in the skillet.
5. Use a spoon or brush to evenly coat the chicken with the barbecue sauce. Allow the chicken to simmer in the sauce for an additional 2-3 minutes to fully absorb the flavors.
6. Remove the skillet from the heat and transfer the barbecue chicken to a serving platter. Let it rest for a few minutes before serving to allow the flavors to meld together.

Now that your pan-fried barbecue chicken is ready, serve it with your favorite sides such as coleslaw, corn on the cob, or a fresh garden salad. The juicy and tender chicken paired with the smoky and tangy barbecue sauce is a winning combination that is sure to please everyone at the table.

Next time you’re craving barbecue chicken, consider pan frying it for a quick and delicious meal. This recipe is perfect for busy weeknights or laid-back weekend gatherings. With just a few simple ingredients and minimal prep time, you can enjoy the mouthwatering flavors of barbecue chicken without firing up the grill. Give this recipe a try and savor the irresistible taste of pan-fried barbecue chicken!