How To Grill Spatchcock Chicken

Grilling Spatchcock Chicken: A Delicious and Easy Recipe

Grilling spatchcock chicken is a fantastic way to enjoy a flavorful and juicy bird with a crispy skin. If you’re new to spatchcocking, don’t worry! It’s a simple technique that involves removing the backbone of the chicken so that it lies flat on the grill, allowing for even cooking and a quicker grilling time. Below, we’ll walk you through the steps to grill a mouthwatering spatchcock chicken.

Ingredients:

• 1 whole chicken
• Olive oil
• Salt and pepper
• Your favorite herbs and spices (such as rosemary, thyme, or paprika)

Instructions:

1. Spatchcock the chicken: Place the chicken breast-side down on a clean cutting board. Use kitchen shears to cut along both sides of the backbone and remove it. Flip the chicken over and press down firmly on the breastbone to flatten the bird.
2. Season the chicken: Drizzle olive oil over the chicken and rub it all over the skin. Season generously with salt, pepper, and your choice of herbs and spices. Let the chicken sit at room temperature for about 30 minutes to allow the flavors to penetrate the meat.
3. Preheat the grill: Preheat your grill to medium-high heat, around 375-400°F (190-200°C).
4. Grill the chicken: Place the spatchcocked chicken on the grill, skin-side down. Grill for about 10-12 minutes on each side, or until the internal temperature reaches 165°F (74°C) in the thickest part of the meat, using a meat thermometer.
5. Rest and serve: Once the chicken is cooked through, remove it from the grill and let it rest for 5-10 minutes before carving. This allows the juices to redistribute, resulting in a juicier bird. Carve the chicken into pieces and serve with your favorite sides.

Grilling spatchcock chicken is a fun and delicious way to enjoy a classic dish with a twist. The flattened shape of the chicken allows for quicker and more even cooking, while the grill imparts a wonderful smoky flavor. Whether you’re hosting a backyard barbecue or simply craving a tasty grilled meal, spatchcock chicken is sure to impress your family and friends. So fire up the grill and give this recipe a try – you won’t be disappointed!