Name: Summer Sausage Rolls Recipe
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 4
Cuisine: American
Ingredients: 1 package of puff pastry; 8 sausages of your choice; 1 egg, beaten; 2 tablespoons of sesame seeds

Summer Sausage Rolls Recipe

Imogen Tabb Modified: February 17, 2024

Photos of Summer Sausage Rolls Recipe

How To Make Summer Sausage Rolls

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Preparation: 15 minutes

Cooking: 25 minutes

Total: 40 minutes

Serves:

Ingredients

1 package of puff pastry
8 sausages of your choice
1 egg, beaten
2 tablespoons of sesame seeds

Instructions

Preheat the oven to 400°F (200°C).
Roll out the puff pastry on a floured surface and cut into 4 equal rectangles.
Place a sausage on each pastry rectangle and roll it up tightly.
Brush the rolls with beaten egg and sprinkle sesame seeds on top.
Place the rolls on a baking sheet lined with parchment paper.
Bake for 20-25 minutes until golden brown and cooked through.
Serve the sausage rolls warm and enjoy!

Nutrition

Calories : 420kcal
Total Fat : 24g
Saturated Fat : 8g
Cholesterol : 79mg
Sodium : 621mg
Total Carbohydrates : 32g
Dietary Fiber : 1g
Sugar : 3g
Protein : 16g

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