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Mixed Nut Clusters Recipe

There's nothing quite like the simple pleasure of a good, homemade dessert. Our Mixed Nut Clusters Recipe combines the rich, melt-in-your-mouth goodness of semisweet chocolate with the satisfying crunch of mixed nuts. Each cluster provides a symphony of flavors and textures that will delight your tastebuds. The added touch of sea salt brings out the natural sweetness of the chocolate and enhances the flavor of the nuts, making for a truly delectable treat.

Mixed Nut Clusters Recipe
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Photos of Mixed Nut Clusters Recipe

This recipe calls for a mixture of nuts including pistachios, cashews, pecans, almonds, and hazelnuts. While these are usually readily available in most supermarkets, they might not all be in your pantry. You can always customize your nut mixture based on what you have or prefer. Just make sure they're unsalted, as there's a bit of sea salt in the recipe. Also, don't forget the semisweet chocolate chips. They're the glue that binds these nutty treats together!

Mixed Nut Clusters Essential Ingredients

Semisweet chocolate chips: The base of your clusters. It provides a sweet, rich flavor that complements the crunchy nuts.

Pistachios: Known for their unique flavor and vibrant green color, adding a pop of color to your clusters.

Cashews: They provide a sweet, buttery flavor and creamy texture that is a wonderful contrast to the other nuts.

Pecans: These add a slightly buttery, mildly sweet flavor to the mix. They are also known for their crunchy texture.

Almonds: They bring a bit of a crunch and a subtle, sweet, nutty flavor.

Hazelnuts: Known for their rich, sweet flavor that pairs perfectly with chocolate.

Sea salt: A pinch of sea salt brings out the sweetness of the chocolate and enhances the flavor of the nuts.

One reader, Cordey Knudsen says:

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These mixed nut clusters are a delightful treat! The combination of chocolate and assorted nuts creates a rich, satisfying flavor. The clusters are easy to make and perfect for satisfying a sweet craving. I love the crunch and the balance of sweetness and saltiness. Highly recommended!

Cordey Knudsen

Mastering the Techniques for Mixed Nut Clusters Recipe

How to melt chocolate: Place the chocolate chips in a microwave-safe bowl and heat in 30-second intervals, stirring in between, until smooth and fully melted.

How to coat nuts with chocolate: Add the nuts to the melted chocolate and stir until they are evenly coated.

How to line a baking sheet with parchment paper: Place a sheet of parchment paper on a baking sheet, ensuring it covers the entire surface.

How to form nut clusters: Use a spoon to drop small mounds of the chocolate-coated nuts onto the prepared baking sheet.

How to sprinkle with sea salt: While the chocolate is still wet, sprinkle the clusters with a pinch of sea salt for a delightful contrast of flavors.

How to refrigerate until firm: Place the baking sheet in the refrigerator and chill the nut clusters until the chocolate is set and the clusters are firm.

How To Make Mixed Nut Clusters

Munch on these sweet and crunchy snacks in minutes! These mixed nut clusters are made with walnuts, pistachios, and cashews coated with melted chocolate.

Preparation: 30 minutes
Cooking:
Total: 30 minutes

Serves:

Ingredients

  • 2cupssemisweet chocolate chips
  • ½cuppistachios
  • ½cupcashews
  • ½cuppecans
  • ½cupalmonds
  • ½cuphazelnuts
  • ¼tspsea salt

Instructions

  1. Add the chocolate chips to a large glass bowl and microwave in 30-second increments until smooth, stirring in between every 30 seconds.

  2. Add in the nuts and stir to coat.

  3. Line a baking sheet with parchment paper then add small spoonfuls to the baking sheet in mounds.

  4. Sprinkle with sea salt while chocolate is still wet.

  5. Refrigerate until firm.

Nutrition

  • Calories: 148.89kcal
  • Fat: 11.45g
  • Saturated Fat: 3.29g
  • Trans Fat: 0.00g
  • Monounsaturated Fat: 5.81g
  • Polyunsaturated Fat: 1.76g
  • Carbohydrates: 12.20g
  • Fiber: 2.05g
  • Sugar: 8.56g
  • Protein: 2.90g
  • Sodium: 21.59mg
  • Calcium: 21.06mg
  • Potassium: 147.56mg
  • Iron: 1.04mg
  • Vitamin A: 0.63µg
  • Vitamin C: 0.36mg

Expert Technique Tips for Perfecting Mixed Nut Clusters

To ensure your mixed nut clusters have a balanced flavor, try toasting the nuts lightly before mixing them with the chocolate. This will bring out their natural oils and enhance their taste, adding a delightful crunch and depth of flavor to the clusters. Also, when melting the chocolate chips, be sure not to overheat them. Overheated chocolate can seize and become grainy. A good tip is to remove the bowl from the microwave just before all the chips have melted and stir until smooth. The residual heat will melt the remaining chips.

Time-Saving Tips for Making Mixed Nut Clusters

Prep ahead: Chop and measure all the nuts in advance to streamline the process.

Use a double boiler: Melt the chocolate using a double boiler for more controlled and even melting.

Chill the nuts: Place the nuts in the refrigerator before using to help the chocolate set faster.

Use a silicone mat: Consider using a silicone mat instead of parchment paper for easy removal of the nut clusters.

Work in batches: If making a large quantity, work in batches to ensure each cluster is properly coated.

Keep it simple: Stick to a few types of nuts to simplify the preparation process.

Organize your workspace: Set up all your ingredients and tools before starting to save time and minimize mistakes.

Substitute Ingredients For Mixed Nut Clusters Recipe

  • semisweet chocolate chips - Substitute with dark chocolate chips: Dark chocolate chips can be used as a substitute for semisweet chocolate chips, providing a richer and slightly less sweet flavor to the clusters.

  • pistachios - Substitute with walnuts: Walnuts can be used as a substitute for pistachios, offering a similar crunchy texture and nutty flavor to the clusters.

  • cashews - Substitute with macadamia nuts: Macadamia nuts can be used as a substitute for cashews, providing a creamy and buttery texture to the clusters.

  • pecans - Substitute with walnuts: Walnuts can be used as a substitute for pecans, offering a similar rich and earthy flavor to the clusters.

  • almonds - Substitute with hazelnuts: Hazelnuts can be used as a substitute for almonds, adding a slightly different nutty flavor and a crunchy texture to the clusters.

  • hazelnuts - Substitute with almonds: Almonds can be used as a substitute for hazelnuts, providing a similar nutty flavor and crunchy texture to the clusters.

  • sea salt - Substitute with Himalayan pink salt: Himalayan pink salt can be used as a substitute for sea salt, adding a subtle mineral flavor and a delicate crunch to the clusters.

Presenting Mixed Nut Clusters in Style

  1. Elevate the plating: Arrange the nut clusters in a visually appealing manner, creating height and dimension on the plate. Use a combination of shapes and sizes to create an eye-catching presentation.

  2. Incorporate edible flowers: Add a touch of elegance by garnishing the plate with delicate, colorful edible flowers, such as pansies or violets, to enhance the visual appeal and add a subtle floral note to the dish.

  3. Utilize gold leaf accents: For a luxurious touch, delicately place edible gold leaf accents on the nut clusters to add a shimmering, opulent element to the presentation.

  4. Create a chocolate drizzle design: Use a fine-tipped piping bag to create intricate chocolate drizzle designs on the plate, adding an artistic and professional touch to the overall presentation.

  5. Serve on individual tasting spoons: For a modern and refined presentation, serve the nut clusters on individual tasting spoons, allowing guests to savor each bite with elegance and sophistication.

  6. Accompany with a raspberry coulis: Create a vibrant and visually stunning raspberry coulis to accompany the nut clusters, adding a pop of color and a complementary fruity flavor to the dish.

  7. Present on a mirrored platter: Showcase the nut clusters on a mirrored platter to create a stunning reflection and enhance the visual impact of the dish, adding a touch of glamour to the presentation.

  8. Garnish with microgreens: Sprinkle a few delicate microgreens, such as micro basil or micro mint, on the plate to add a fresh, herbaceous element and a burst of vibrant green color to the presentation.

Essential Tools for Crafting the Perfect Nut Clusters

  • Microwave: Used to melt the chocolate chips in 30-second increments until smooth.
  • Large glass bowl: Used to hold and melt the chocolate chips in the microwave.
  • Baking sheet: Used to line with parchment paper and to shape and cool the nut clusters.
  • Parchment paper: Used to line the baking sheet to prevent the nut clusters from sticking.
  • Spoon: Used to scoop and shape the nut clusters onto the parchment-lined baking sheet.

Storing and Freezing Mixed Nut Clusters for Later

  • Allow the chocolate to harden completely before storing the nut clusters. This will ensure that they maintain their shape and texture.

  • Store the mixed nut clusters in an airtight container at room temperature for up to 1 week. Make sure to keep them in a cool, dry place away from direct sunlight or heat sources.

  • If you want to extend their shelf life, you can refrigerate the nut clusters for up to 2 weeks. Place them in an airtight container or resealable plastic bag to prevent moisture from affecting their texture.

  • For longer storage, you can freeze the mixed nut clusters for up to 2 months. Here's how:

    • Place the clusters in a single layer on a baking sheet lined with parchment paper.
    • Freeze them until solid, about 1-2 hours.
    • Once frozen, transfer the clusters to a freezer-safe airtight container or resealable plastic bag.
    • When ready to enjoy, remove the desired amount of nut clusters from the freezer and let them thaw at room temperature for about 15-20 minutes before serving.
  • To maintain the best quality and flavor, avoid storing the mixed nut clusters near strong-smelling foods, as they may absorb unwanted odors.

How To Reheat Leftover Mixed Nut Clusters

  • The best way to reheat leftover mixed nut clusters is to place them on a baking sheet lined with parchment paper and heat them in a preheated oven at 300°F (150°C) for 5-10 minutes, or until they are warm and slightly melted. This method helps to preserve the texture and flavor of the chocolate and nuts.

  • Another option is to reheat the mixed nut clusters in the microwave. Place them on a microwave-safe plate and heat them in 10-second intervals, stirring between each interval, until they reach the desired temperature. Be careful not to overheat them, as this can cause the chocolate to burn or become grainy.

  • If you prefer a softer texture, you can place the mixed nut clusters in a sealed container with a slice of bread. The moisture from the bread will help to soften the chocolate and nuts overnight, making them easier to bite into.

  • For a quick and easy snack, you can also enjoy the leftover mixed nut clusters straight from the refrigerator. The cold temperature will make the chocolate and nuts slightly harder, creating a satisfying crunch with each bite.

  • If you want to get creative, try crumbling the leftover mixed nut clusters over a scoop of your favorite ice cream or yogurt. The combination of the cold, creamy base and the crunchy, chocolate-covered nuts creates a delightful contrast of textures and flavors.

Fascinating Facts About Mixed Nut Clusters

Mixed nut clusters are a great source of healthy fats, protein, and essential nutrients. They make for a delicious and nutritious snack option that can be enjoyed at any time of the day.

Is Making Mixed Nut Clusters at Home Cost-Effective?

The cost-effectiveness of this mixed nut clusters recipe largely depends on the availability and cost of the nuts. While pistachios, cashews, pecans, almonds, and hazelnuts can be pricey, the end result is a decadent treat that can be enjoyed in moderation. The versatility of this recipe allows for customization based on budget and preference. For a household of 4, the approximate cost would be around $15-$20. Overall Verdict: 8.

Are Mixed Nut Clusters Healthy or Unhealthy?

This mixed nut clusters recipe, while delicious, is not particularly healthy. Here's why:

  • The main ingredient is semisweet chocolate chips, which are high in sugar and fat. Consuming too much added sugar can lead to weight gain, diabetes, and other health issues.
  • Nuts, although nutritious, are high in calories and fat. While they contain healthy unsaturated fats, consuming large amounts can contribute to weight gain if not eaten in moderation.
  • The recipe lacks any fruits, vegetables, or whole grains, which are essential components of a balanced diet.

To make this recipe healthier, consider the following suggestions:

  • Use dark chocolate with at least 70% cocoa solids instead of semisweet chocolate chips. Dark chocolate contains less sugar and more beneficial compounds like antioxidants.
  • Reduce the amount of chocolate used and increase the proportion of nuts. This will lower the overall sugar content while maintaining the satisfying crunch and flavor of the nuts.
  • Choose raw or dry-roasted nuts without added salt or sugar to maximize their nutritional benefits.
  • Incorporate dried fruits like raisins, cranberries, or goji berries to add natural sweetness and fiber to the clusters.
  • Experiment with adding seeds such as pumpkin, sunflower, or chia seeds for an extra boost of nutrients and healthy fats.
  • Sprinkle the clusters with a mixture of spices like cinnamon, nutmeg, or cardamom instead of salt to enhance flavor without increasing sodium intake.

Editor's Opinion on the Mixed Nut Clusters Recipe

This mixed nut clusters recipe is a delightful combination of rich, creamy chocolate and a variety of crunchy, flavorful nuts. The use of different nuts adds a wonderful depth of flavor and texture to the clusters. The touch of sea salt enhances the sweetness of the chocolate and balances the overall taste. The recipe is simple and easy to follow, making it a perfect treat for any occasion. Enjoy the indulgent and satisfying experience of these mixed nut clusters!

Enhance Your Mixed Nut Clusters Recipe with These Unique Side Dishes:

Mashed Potatoes: Creamy garlic mashed potatoes with a hint of parmesan cheese and chives.
Grilled Vegetables: Colorful array of grilled vegetables drizzled with balsamic glaze and sprinkled with fresh herbs.
Fruit Salad: Refreshing fruit salad with a tangy citrus dressing and a sprinkle of toasted coconut flakes.

Delightful Alternatives to Mixed Nut Clusters Recipe

Creamy Tomato Basil Soup: This creamy tomato basil soup is the perfect comfort food for a cozy night in. The combination of ripe tomatoes and fresh basil creates a rich and flavorful soup that will warm you up from the inside out.
Grilled Lemon Herb Chicken: Grilled lemon herb chicken is a light and refreshing dish that is perfect for a summer barbecue. The zesty lemon and aromatic herbs infuse the chicken with a burst of flavor that will have everyone coming back for seconds.
Mango Coconut Chia Pudding: Mango coconut chia pudding is a tropical and healthy dessert option that is both satisfying and delicious. The sweet mango and creamy coconut milk create a luscious pudding that is perfect for a guilt-free treat.

Appetizers and Main Courses That Go Well with Mixed Nut Clusters

Appetizers:
Stuffed Mushrooms: Impress your guests with these savory and indulgent stuffed mushrooms. Filled with a rich and creamy mixture, these bite-sized appetizers are sure to be a hit at any gathering.
Spinach and Artichoke Dip: This classic appetizer is always a crowd-pleaser. The creamy, cheesy dip is packed with flavor and pairs perfectly with crunchy bread or crispy tortilla chips.
Main Courses:
Chicken Alfredo: Creamy and indulgent, this classic Italian dish features tender chicken and al dente pasta smothered in a rich, cheesy Alfredo sauce. It's the ultimate comfort food that will leave your taste buds singing.
Beef Stroganoff: Tender strips of beef cooked in a savory, creamy sauce and served over a bed of buttery egg noodles. This hearty and satisfying dish is perfect for a cozy night in.

Why trust this Mixed Nut Clusters Recipe:

This recipe is a trusted choice for your chocolate cravings. The combination of semisweet chocolate chips and a variety of nuts creates a rich and satisfying treat. The careful process of melting the chocolate and coating the nuts ensures a perfect texture and flavor. With the added touch of sea salt, these clusters offer a delightful balance of sweetness and savory notes. Trust in the quality of the ingredients and the simple yet effective preparation method to deliver a delightful snacking experience.

Share your thoughts on the Mixed Nut Clusters Recipe in the Recipe Sharing forum section and let us know how they turned out!
FAQ:
Can I use different types of nuts for this recipe?
Yes, you can definitely use different types of nuts for this recipe. Feel free to mix and match based on your preferences or what you have on hand.
Can I use milk or dark chocolate instead of semisweet chocolate chips?
Absolutely! You can use milk or dark chocolate instead of semisweet chocolate chips based on your personal taste. Just keep in mind that the sweetness level may vary.
How long do I need to refrigerate the nut clusters until they are firm?
I recommend refrigerating the nut clusters for at least 1-2 hours, or until the chocolate has completely set and the clusters are firm to the touch.
Can I add other ingredients like dried fruit or coconut to the nut clusters?
Of course! You can customize the nut clusters by adding dried fruit, coconut, or any other mix-ins you like. Just make sure to adjust the amount of chocolate and nuts accordingly.
Can I store the nut clusters at room temperature?
It's best to store the nut clusters in an airtight container in the refrigerator, especially if the climate is warm. This will help to keep them fresh and prevent the chocolate from melting.

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