Stuffed caprese bites are the perfect appetizer for any occasion. These bite-sized delights are packed with the vibrant flavors of fresh tomatoes, mozzarella cheese, and basil, all encased in a golden, crispy pizza dough shell. They're simple to make and a guaranteed crowd-pleaser.
The ingredients for this recipe are mostly common items you might already have in your kitchen. However, fresh basil might not be readily available at home but can be easily found in the fresh produce section of any supermarket. Also, if you're not in the habit of making your own pizza dough, you can buy pre-made dough in the refrigerated section. Don’t forget to pick up a good quality mozzarella, as this will greatly enhance the taste of your stuffed caprese bites.
Ingredients for Stuffed Caprese Bites
Pizza dough: Used as the outer shell of the stuffed caprese bites. It creates a crispy exterior while keeping the stuffing moist.
Cherry tomatoes: These are the heart of the dish, providing a sweet and tangy flavor.
Mozzarella: A soft cheese that melts beautifully inside the caprese bites, giving them a creamy texture.
Fresh basil leaves: They add a fresh and aromatic element to the caprese bites.
Butter: Used to brush the pizza dough before baking, giving it a beautiful golden color and a buttery flavor.
Oregano: A dry herb used to sprinkle over the top for an extra punch of flavor.
Marinara Sauce: A tangy sauce served alongside for dipping.
One reader, Gregorius Washington says:
These stuffed caprese bites are a game-changer! The combination of fresh tomatoes, gooey mozzarella, and fragrant basil wrapped in warm, golden pizza dough is simply irresistible. The flavors are perfectly balanced, and they make for a delightful appetizer or snack. I highly recommend trying this recipe!
Techniques Required for Making Stuffed Caprese Bites
How to prepare caprese bites: A step-by-step guide on preparing the caprese bites, including slicing the tomatoes, cutting the mozzarella, and wrapping the ingredients in pizza dough.
How to make pizza dough: A detailed explanation of the process for making pizza dough, including mixing the ingredients, kneading the dough, and allowing it to rise.
How to bake caprese bites: Instructions for baking the caprese bites until the dough is golden and the cheese is melted.
How to store pizza dough: Tips on storing any leftover pizza dough for future use, including freezing and thawing instructions.
How To Make Stuffed Caprese Bites
Serves:
Ingredients
For Caprese Bites:
- 1pizza dough
- 24cherry tomatoes
- 4ozmozzarella,shredded or cut into small squares
- ½cupfresh basil leaves,loosely packed, torn into bite-sized pieces
- 2tbspbutter,melted
- 1tbsporegano
- marinara sauce,for dipping, optional
For Pizza Dough:
- ⅔cupwarm water
- 4.5tspyeast
- 1¾cupsall-purpose flour
- 1tspItalian seasonings,or dried oregano
- 1tspsea salt
- 2tbspolive oil
Instructions
Caprese Bites:
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Preheat oven to 400 degrees F. Grease a pie plate with cooking spray.
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If using canned pizza dough, use a pizza slicer to cut dough into 24 equal squares.
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If using homemade pizza dough, break off dough into about 24 walnut-sized pieces and then stretch each to become a 3-inch or so circle.
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Make each of the bites by slicing tomato in two lengthwise, and then sandwiching a piece of cheese and a torn piece of basil between the tomato halves.
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Then gently place the little tomato sandwich in the center of the pizza dough, and wrap the dough around it to make a ball. Pinch the ends together so that they are secure, then place each ball seam-side-down in the greased pie pan.
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Repeat with the remaining ingredients until the pan is full.
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Brush the tops of the little dough balls with melted butter, then sprinkle with the dried oregano.
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Bake for about 20 minutes, or until the tops are slightly golden. Remove and serve immediately.
Pizza Dough:
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In a mixing bowl, stir together the warm water and yeast.
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Stir in the flour, salt and Italian seasonings and mix on medium high speed on your KitchenAid stand mixer for 5 minutes. While the mixer is going, drizzle in the olive oil.
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When the dough is soft and elastic, take out of the bowl, rub with olive oil and then place back in the bowl, cover with a dish towel and let rise for one hour.
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After the dough has doubled in size, remove the dough and either use it in a recipe or freeze it.
Nutrition
- Calories: 97.23kcal
- Fat: 3.66g
- Saturated Fat: 1.49g
- Trans Fat: 0.04g
- Monounsaturated Fat: 1.50g
- Polyunsaturated Fat: 0.38g
- Carbohydrates: 12.83g
- Fiber: 0.96g
- Sugar: 0.55g
- Protein: 3.30g
- Cholesterol: 6.28mg
- Sodium: 113.13mg
- Calcium: 38.54mg
- Potassium: 70.20mg
- Iron: 0.90mg
- Vitamin A: 24.36µg
- Vitamin C: 2.17mg
Helpful Technique for Preparing Stuffed Caprese Bites
When preparing the pizza dough, it's important to let it rise in a warm environment. Yeast thrives at temperatures between 70 and 80 degrees Fahrenheit. If your kitchen is cooler than this, you can create a suitable environment by heating a cup of water in the microwave until it boils, then placing the bowl of dough in the microwave with the hot water. The steam and heat from the water will create a warm, moist environment that yeast loves. This will help your dough rise faster and become more fluffy and light.
Time-Saving Tips for Preparing Caprese Bites
Prep ahead: Make the pizza dough in advance and store it in the refrigerator or freezer until ready to use.
Use pre-made dough: Save time by using store-bought pizza dough instead of making it from scratch.
Assembly line: Set up an assembly line to streamline the process of stuffing and wrapping the caprese bites.
Multi-task: While the caprese bites are baking, prepare the marinara sauce or attend to other meal preparations.
Bite-sized: Keep the caprese bites small for quicker cooking and easy serving.
Efficient slicing: Use a pizza slicer to quickly and evenly cut the dough into squares for the caprese bites.
Double batch: Make a larger batch and freeze the extra caprese bites for future use.
Substitute Ingredients For Stuffed Caprese Bites Recipe
pizza dough - Substitute with puff pastry: Puff pastry can provide a flaky and buttery texture, adding a different dimension to the dish.
cherry tomatoes - Substitute with sundried tomatoes: Sundried tomatoes offer a concentrated sweet and tangy flavor, adding depth to the dish.
mozzarella - Substitute with burrata: Burrata has a creamy center and a rich flavor, elevating the indulgence of the dish.
fresh basil leaves - Substitute with arugula: Arugula provides a peppery bite and a unique flavor profile, complementing the other ingredients.
butter - Substitute with olive oil: Olive oil can add a fruity and rich flavor, enhancing the overall taste of the dish.
marinara sauce - Substitute with balsamic glaze: Balsamic glaze offers a sweet and tangy flavor, adding a different twist to the dish.
Essential Tools for Making Stuffed Caprese Bites
- Pizza slicer: A handheld tool with a sharp wheel used to cut pizza dough and other ingredients.
- Pie plate: A round, shallow dish used for baking pies and other baked goods.
- Mixing bowl: A bowl used for mixing ingredients together.
- KitchenAid stand mixer: A stand mixer used for mixing and kneading dough and batter.
- Basting brush: A brush used for applying melted butter or other liquids onto food.
- Oven: A kitchen appliance used for baking and roasting food.
- Cooking spray: A spray used to prevent food from sticking to pans and dishes.
- Food processor: A kitchen appliance used for chopping, blending, and pureeing ingredients.
Storing and Freezing Stuffed Caprese Bites
- Let the stuffed caprese bites cool completely before storing or freezing.
- To store in the refrigerator, place the cooled bites in an airtight container lined with paper towels to absorb any excess moisture. They will keep in the fridge for up to 3-4 days.
- For freezing, arrange the cooled bites on a baking sheet lined with parchment paper and freeze until solid, about 2 hours. Once frozen, transfer the bites to a freezer-safe container or resealable plastic bag, removing as much air as possible to prevent freezer burn. Label the container with the date and contents.
- Frozen stuffed caprese bites can be stored in the freezer for up to 2-3 months.
- To reheat refrigerated bites, place them on a baking sheet and warm in a preheated 350°F (175°C) oven for 5-10 minutes, or until heated through.
- For frozen bites, preheat the oven to 350°F (175°C) and place the frozen bites on a baking sheet. Bake for 15-20 minutes, or until heated through and the cheese is melted. No need to thaw before reheating.
- Alternatively, you can reheat the bites in the microwave, but the pizza dough may become slightly soggy. Place the bites on a microwave-safe plate and heat in 30-second intervals until warmed through.
How To Reheat Leftover Caprese Bites
The best way to reheat leftover stuffed caprese bites is in the oven. Preheat your oven to 350°F (175°C) and place the bites on a baking sheet lined with parchment paper. Bake for 8-10 minutes or until heated through and the mozzarella is melted and gooey.
Another option is to reheat the bites in an air fryer. Set the air fryer to 350°F (175°C) and place the bites in the basket, making sure they are not touching each other. Cook for 3-4 minutes or until heated through and the cheese is melted.
If you're in a hurry, you can also reheat the bites in the microwave. Place them on a microwave-safe plate and heat for 30-45 seconds or until heated through. However, keep in mind that the pizza dough may become slightly soggy in the microwave.
For a crispy exterior, you can also reheat the bites in a skillet on the stovetop. Heat a small amount of olive oil or butter in a skillet over medium heat. Add the bites and cook for 2-3 minutes on each side or until heated through and crispy.
Regardless of the method you choose, be sure to keep an eye on the bites while reheating to avoid overcooking or burning them. You want the cheese to be melted and the tomatoes to be warm, but not mushy.
If you have any leftover marinara sauce, you can warm it up and serve it alongside the reheated bites for dipping. This will add an extra burst of flavor and help to keep the bites moist.
Interesting Fact About Caprese Bites
Caprese bites are a delicious and portable way to enjoy the classic flavors of a Caprese salad. They are perfect for parties, picnics, or as a tasty snack.
Is Making Stuffed Caprese Bites at Home Cost-Effective?
This stuffed caprese bites recipe is quite cost-effective for a household. The ingredients, such as cherry tomatoes, mozzarella, and fresh basil, are relatively affordable and can be found in most grocery stores. The homemade pizza dough is also budget-friendly and adds a delicious touch. With a rating of 9/10, this recipe offers great value for money, costing approximately $15 for a household of 4 people. The delightful combination of flavors and the ease of preparation make it a fantastic choice for a budget-friendly and satisfying meal.
Are Caprese Bites Healthy or Unhealthy?
The stuffed caprese bites recipe, while tasty, has some aspects that could be improved from a health perspective. Here's an analysis of the recipe:
- The recipe uses pizza dough, which is typically high in refined carbohydrates and low in fiber, potentially leading to blood sugar spikes and reduced feelings of fullness.
- Mozzarella cheese is a significant source of saturated fat and sodium, which, when consumed in excess, may contribute to heart disease and high blood pressure.
- Butter is used to brush the tops of the dough balls, adding extra saturated fat to the dish.
- On the positive side, the recipe incorporates fresh tomatoes and basil, providing some vitamins, minerals, and antioxidants.
To make this recipe healthier, consider the following suggestions:
- Opt for a whole wheat or multigrain pizza dough to increase the fiber content and provide more complex carbohydrates, which can help stabilize blood sugar levels and promote feelings of satiety.
- Reduce the amount of mozzarella cheese used, or choose a low-fat variety to decrease the saturated fat content. Alternatively, experiment with plant-based cheese alternatives made from nuts or soy.
- Replace the butter with a light brushing of olive oil, which contains healthier monounsaturated fats and has been associated with various health benefits, such as reducing inflammation and improving heart health.
- Incorporate more vegetables into the filling, such as spinach, roasted bell peppers, or zucchini, to boost the nutrient content and add more fiber to the dish.
- Serve the caprese bites with a side salad or vegetable platter to encourage a more balanced meal and increase the overall intake of vitamins, minerals, and fiber.
Editor's Opinion on Stuffed Caprese Bites Recipe
The stuffed caprese bites recipe is a delightful twist on the classic caprese salad. The combination of juicy cherry tomatoes, creamy mozzarella, and fragrant basil wrapped in pizza dough creates a burst of flavors and textures in every bite. The use of homemade pizza dough adds a rustic touch, while the addition of oregano and butter enhances the overall taste. This recipe is perfect for entertaining or as a delicious appetizer. The step-by-step instructions make it easy to follow, and the end result is a visually appealing and mouthwatering dish that will surely impress your guests.
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Why trust this Stuffed Caprese Bites Recipe:
This recipe offers a delightful twist on the classic Caprese salad, transforming it into irresistible stuffed bites. The combination of fresh cherry tomatoes, creamy mozzarella, and fragrant basil creates a burst of flavor in every bite. The homemade pizza dough is infused with Italian seasonings and olive oil, ensuring a perfect texture and taste. The use of marinara sauce adds a delightful touch, enhancing the overall experience. With meticulous attention to detail and a harmonious blend of ingredients, this recipe promises a delightful culinary journey that users can trust and savor.
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