Name: Chicken Enchilada Cups Recipe
Prep time: 15 min
Cook time: 12 min
Total time: 27 min
Yield: 24
Cuisine: Mexican
Ingredients: 24 wonton wrappers; 3 cups cooked chicken; ½ cup enchilada sauce; 1 cup Mexican Cheese; 2 Green Onions

Photos of Chicken Enchilada Cups Recipe

How To Make Chicken Enchilada Cups

These chicken enchilada cups are flavorful chicken enchilada filling baked inside wonton wrapper cups until crispy on the outside and melty on the inside.

Preparation: 15 minutes

Cooking: 12 minutes

Total: 27 minutes

Serves:

Ingredients

24wonton wrappers
3cupscooked chicken,shredded
½cupenchilada sauce,homemade or store bought
1cupMexican cheese,shredded
2green onions,thinly sliced

Instructions

Preheat oven to 350 degrees F.
Press wonton wrappers into the cups of a mini muffin pan to form cups, being sure that the edges do not fold in. Bake for 7 minutes, then remove.
Meanwhile, stir together chicken and enchilada sauce in a mixing bowl until combined.
Portion the chicken evenly into the baked wonton cups until they are full. Sprinkle with a pinch of shredded cheese.
Then bake for an additional 5 to 7 minutes, or until the cheese is melted and the chicken is heated through. Remove and garnish with sliced green onions.