Add Photo
1
Not using up those oyster crackers with soup? Try this snack flavored with Ranch, garlic, and dill weed.
How To Make Oyster Cracker Snacks Recipe
Prep:
5 mins
Cook:
20 mins
Total:
25 mins
Ingredients
- 1 pkg oyster crackers, plain
- 1 pkg salad dressing mix, Hidden Valley Ranch Buttermilk Ranch
- 1 tsp dill weed seed
- ¼ tsp garlic powder
- ¾ cup salad oil
Instructions
-
Preheat oven to 250 degrees.
-
Combine the salad dressing mix, dill weed seed, garlic powder, and salad oil.
-
Using a Ziploc bag, add crackers and the mixture. Shake to fully coat the crackers.
-
Place the crackers in a single layer on a 9x13 sheet pan.
-
Cook in the oven for 10-20 min. Let cool before serving.
Nutrition
- Sugar: 1g
- :
- Calcium: 8mg
- Calories: 375kcal
- Carbohydrates: 1g
- Fat: 42g
- Fiber: 1g
- Iron: 1mg
- Protein: 1g
- Saturated Fat: 3g
- Sodium: 22mg
Want to share your favorite recipe for oyster cracker snacks or discuss tips and tricks? Join the conversation in the Recipe Sharing forum section!
Was this page helpful?
Submit Your Own Recipe
Have your own special recipe to share? Submit Your Recipe Today!
Guest
Most helpful positive review
Related Recipes
Oyster
Oyster Stew Recipe
Finger Food
Ranch Oyster Crackers Recipe
Oyster
Oyster Bisque Recipe
Zucchini And Potato Casserole Recipe
Mulligan Stew Recipe
Rabbit Stew Recipe
Beef Tenderloin Stew
Filipino Soy Sauce Stew
Chilean Chicken Stew Recipe
Dessert
Easy Ninja Creami Vanilla Ice Cream Recipe
Chocolate Pie
Chocolate Silk Pie Recipe
Coconut Oil
