Name: Chilli Nuts Recipe
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 4
Cuisine: Mexican
Ingredients: 2 cups mixed nuts; 1 tbsp olive oil; 1 tsp chilli powder; 1/2 tsp garlic powder; 1/2 tsp smoked paprika; 1/4 tsp cayenne pepper; 1/2 tsp salt

Chilli Nuts Recipe

Kellina Button Modified: November 12, 2023

Photos of Chilli Nuts Recipe

How To Make Chilli Nuts

Have a few bites of appetizers to prep you for the big meal. Hungry but don’t want anything too heavy? These snack and appetizer recipes are sure to satisfy you and keep the hunger pangs at bay. From healthy snacks to extravagant party appetizers, you’ll find anything light bite that suits your fancy right here!

Preparation: 5 minutes

Cooking: 20 minutes

Total: 25 minutes

Serves:

Ingredients

2 cups mixed nuts
1 tbsp olive oil
1 tsp chilli powder
1/2 tsp garlic powder
1/2 tsp smoked paprika
1/4 tsp cayenne pepper
1/2 tsp salt

Instructions

Preheat the oven to 350°F (175°C).
In a bowl, mix together the olive oil, chilli powder, garlic powder, smoked paprika, cayenne pepper, and salt.
Add the mixed nuts to the bowl and toss until they are evenly coated with the spice mixture.
Spread the nuts out in a single layer on a baking sheet.
Bake in the preheated oven for 15-20 minutes, or until the nuts are golden brown and fragrant.
Remove from the oven and let cool before serving.