Name: Cheese & Mustard Straws Recipe
Prep time: 15 min
Cook time: 12 min
Total time: 27 min
Yield: 4
Cuisine: British
Ingredients: 1 sheet of puff pastry; 1/2 cup grated cheddar cheese; 2 tbsp Dijon mustard

Cheese & Mustard Straws Recipe

Leilah Basile Modified: November 12, 2023

Photos of Cheese & Mustard Straws Recipe

How To Make Cheese & Mustard Straws

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Preparation: 15 minutes

Cooking: 12 minutes

Total: 27 minutes

Serves:

Ingredients

1 sheet of puff pastry
1/2 cup grated cheddar cheese
2 tbsp Dijon mustard

Instructions

Preheat the oven to 400°F (200°C).
Roll out the puff pastry on a floured surface.
Spread the Dijon mustard evenly over the entire pastry sheet.
Sprinkle the grated cheddar cheese over the mustard.
Cut the pastry sheet into thin strips, about 1/2 inch wide.
Twist each strip of pastry and place on a baking sheet lined with parchment paper.
Bake in the preheated oven for 10-12 minutes, or until golden brown and crispy.
Remove from the oven and let cool for a few minutes before serving.

Nutrition

Calories : 250kcal
Total Fat : 17g
Saturated Fat : 10g
Cholesterol : 48mg
Sodium : 336mg
Total Carbohydrates : 19g
Dietary Fiber : 1g
Sugar : 1g
Protein : 5g

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